Leoncini's mini mortadella is made by Leoncini in Verona, near Lake Garda in Italy. Mortadella is the "Queen of Salumi," it is an encased cooked salumi, with a lean meat paste made out of shoulder muscle, a blend of spices and lardons. Slowly cooked for several hours in large ovens, the result is a silky smooth and rich meat. We love a few paper thin slices on our antipasto platter, with olives, aged cheeses, and a fruit mostarda. This classic cold cut, again, thinly sliced, makes the perfect sandwich. Use as a filling for tortellini or cube it up and fry it!
Nutrition Facts
Mortadella Optima by Leoncini
Serving Size 56g Total Servings 8Amount Per Serving
Calories 170
Calories from Fat 130
% Daily Value*
Total Fat 14g
Saturated Fat 5g
Trans Fat 0g
Cholestrol 40mg
Sodium 640mg
Total Carbohydrates 0g
Dietary Fiber 0g
Sugars 0g
Protein 10g
Vitamin A
0.02%
Vitamin C
0.15%
Calcium
0.02%
Iron
0.04%
Vitamin E
0%
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How We Ship
FreshWave Packaging
Our products are always shipped so they will arrive at your door in optimal condition! We’ve carefully selected packaging options that have minimal impact on the environment without compromising on food safety or quality.
For perishable orders, we line our shipping boxes with Tempguard - a unique, padded insulator made of 100% pre-consumer recycled paper material. We further control the temperature with recycled kraft paper fill and non-toxic frozen gel packs. In the summer months, we may include dry ice to ensure fresh delivery in very hot weather.
Note: Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by recycling your shipping box, Tempguard liner, and kraft fill (all 100% curbside recyclable!). Store the gel packs in your freezer and reuse to keep your next picnic or road trip fare cool.