2 cups flour
1/4 tsp. salt
2 cups oil (for frying)
1/2 cup Honey
1/2 cup sugar
2 Tbs. pine nuts or slivered almonds
1 Tbs. candy sprinkles
Place 1 cup flour in large bowl.
Add eggs and salt. Mix and
knead gently, adding enough flour to make a soft dough.
Roll each half into 1/4" strips.
Cut each strip into small
(1/4" to 1/2") pieces and roll into little balls.
Spread on floured
Heat oil in deep frying pan over medium heat until hot.
Fry balls, a few at a time, for 1 to 2 minutes or until golden.
Blend honey and sugar in deep frying pan.
constantly over low heat for about 5 minutes or until sugar has
dissolved and mixture is smooth.
Add fried balls and stir with
wooden spoon until coated.
Arrange in mound on serving plate
and decorate with nuts and sprinkles.
Let cool before serving.