Preheat oven to 350 degrees F.
Cut French Bread into 4 equal sections, then slice each section in half lenghthwise.
Mix garlic and Marinade together in a bowl.
Liberally brush Marinade mixture over each of the eight pieces of bread.
Sprinkle with Regianno
Bake in oven for 15 minutes, remove and serve immediately.
This also makes a great finger food when cut into bite sized pieces.