1 large, firm tomato
• 1/4 teaspoon crumbled basil
• 2 teaspoons mayonaise
• 4 teaspoons grated Vella Special Dry Jack
• salt and pepper to taste
Halve unpeeled tomato crosswise; sprinkle with salt and pepper. Sprinkle each half with 1/8 teaspoon basil, spread with 1 teaspoon mayonaise, and sprinkle with 2 teaspoons cheese. Broil 7 to 8 minutes, about 10 inches form the broiler. Although the cheese will not brown as nicely, you may also bake these in a 450 degree oven for about 10 minutes. Each tomato makes a serving of 2 halves.
Wonderful served with fish, chicken or steak