Prep Time: 15 minutes - Cook Time: 15 minutes
1/2 pound sliced bacon, Nodine's Apple Smoked,
Bayou Bacon, Juniper Bacon. Choose one or use them all...
1/4 cup grated Parmesan cheese
1 box (4.4 ounces) garlic breadsticks.
Preheat oven to 425º F. Place a metal baking rack inside a shallow 10 x 15-inch baking tray. Slice each bacon strip in half lengthwise and sprinkle one side with grated Parmesan Cheese. Wrap the bacon strips spirally around each breadstick and place on horizontal to the wires on the baking rack so they don't fall through. Bake 12 to 15 minutes, until bacon is cooked. Sprinkle hot bacon-wrapped breadsticks with additional Parmesan. Let cool before serving. Yield: about 8 appetizer servings