Ingredients: 4 cups apples (crisp and tart such as Braeburn), peeled and sliced 1 Tbsp. lemon juice 1/3 plus 1/2 cup brown sugar, firmly packed, divided 1/2 cup rolled oats 1/4cup flour 1 tsp. ground cinnamon 1/2 cup butter 1 cup Apple Cinnamon Cheddar cheese, shredded Directions: Preheat oven to 350° F. Combine apples, lemon juice and 1/3 cup brown sugar. Arrange in buttered 8 or 9 inch square pan. Combine dry ingredients and cut in butter until mixture is crumbly; gently mix in cheese. Sprinkle evenly over apple mixture. Bake for 25 to 30 minutes. Serve with ice cream or whipped cream, garnish with shredded cheese.