250 ml Farmers Camelina Oil
2 Small green onions
1/2 Bunch fresh basil with stems
2 cloves of garlic
salt to tast
Peel garlic and clean the onion. Place all your herbs in a food processor or blender. Slowly add the Three Farmers Camelina Oil to the herbs and season with salt. Toss over warm or cooled pasta noodles.