Buy the South Dakota: Bacon and Onion Cheddar by Dimock Dairy on http://www.igourmet.com
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Located in:
50 States of Cheese, South Dakota
The Dimock Dairy Cooperative is the oldest cheese plant in South Dakota, opening its doors in 1931. Throughout the years, Dimock Dairy has changed little in its cheese production process, retaining the traditional methods that brought about their success. All of Dimock's cheeses are still made by hand in small batches, ensuring higher quality and more TLC. The dairy is owned by a cooperative of approximately 45 shareholders and employs nine full-time personnel. Dimock's Bacon and Onion Cheddar is a great snacking cheese. Best served with medium-bodied ales or lagers, this hearty cheese stands up well in the presence of other snack foods. It is a great melting cheese too!
- Made from pasteurized cow's milk.
- Photo depicts whole 13 lb form of cheese.
- We cut and wrap this item by the pound.
- Please contact us if you would like to purchase the whole form.
Good Cheese
By Baker Girl from Spokane, Wa. on 8/27/2007
Pros:
Creamy, Delicate
Best Uses:
After Dinner, Hors d'oeuvre, Melted, Salads
Describe Yourself:
Chef, Foodie
Bottom Line:
Yes, I would recommend this to a friend
Comments about South Dakota: Bacon and Onion Cheddar by Dimock Dairy:
This is a good quality cheese and it tasted good. I personally would have enjoyed the bacon and onions in a sharper cheddar than this.
A fantastic cheese for nibbling.
By "MO" from Milford, Kansas on 7/8/2007
Pros:
Durable, Good Value, High Quality, Melt it on minute steaks
Best Uses:
Melt on any cut of meat, Nibbling on the highway, Try it glass of port
Bottom Line:
Yes, I would recommend this to a friend
Comments about South Dakota: Bacon and Onion Cheddar by Dimock Dairy:
Having visited this location for many years I am 'tickled' to see it featured with [...]. We drive approximately 6 hours to visit the plant and purchase their products.