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Great Goat Cheeses of the World image
 
(based on 6 ratings)
Located in:Cheese, ALL Assortments
People are drawn to the vibrant, tangy flavors found only in goat cheese. Great goat cheeses capture the essence of their native pastures and often exhibit fresh flavors such as of thyme, tarragon, rosemary, lemongrass and pine. Their ease of digestion, particularly for the lactose intolerant among us, is another reason for the popularity of goat cheese. For many however, goat cheese remains misunderstood. A persistent victim of "milk-prejudice," it is our goal to bring goat cheese to the masses.
Our Great Goat Cheese Assortment includes a selection of cheeses from four distinct countries:
  • Ibores (Spain): This raw goat's milk cheese reflects its homeland with its full, simple flavor. It is hard and dense and becomes sharper with age. During its two-month aging period, the rustic cheese is rubbed with a mixture of olive oil and sweet paprika.
  • Buche de Chevre (France): This wonderful goat's milk cheese from Poitou in the Loire Valley is aged for two months, during which time it develops a hard, edible crust complete with a bloomy white mold coating. It is sharp and tangy near the rind and gets progressively richer and creamier toward the center.
  • Cornelia (Holland): Cornelia is made from a single herd of goats that graze on pastures of natural grasses and wild herbs. This old-world style of raising goats yields a remarkably flavorful milk that gives Cornelia an abundance of character.
  • Goat Cheddar by Cypress Grove (USA): Sharp and smooth, this cheddar is aged a minimum of one year, giving it a complex, nutty flavor, with a subtle undertone of classic goat's milk flavor.
Please note that any item temporarily out of stock will be substituted with a similar item of equal or greater value.
Product Reviews Summary
Avg. Customer Rating:
 
4.7 stars
(based on 6 reviews)
100% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Pros:
Creamy(3), Firm(4), Flavorful(5)
Best Uses:
After dinner(4), Hors d'oeuvre(5)
 
The absolute best!
By Parker River GirlVerified Purchaser from Parker, Arizona on 9/24/2008
Gift:
No
Pros:
Flavorful
Cons:
Bland
Best Uses:
Hors d'oeuvre, Salads
Describe Yourself:
Cheese Lover
Bottom Line:
Yes, I would recommend this to a friend

This was a very enjoyable grouping for appetizers. My favorite, hands down, was the Cornelia from Holland - the coriander gave the cheese an amazing flavor! The Cyprus Grove Cheddar and Buche de Chevre (France) were good but nothing extra special. The Ibores had little flavor but all together the collection was fun to taste with dinner guests!

 
Really good selection to try.
By RaeLynVerified Purchaser from Bellingham, WA on 8/17/2008
Pros:
Creamy, Firm, Flavorful
Best Uses:
After Dinner
Describe Yourself:
Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend

I liked being able to explore the different flavors of goat cheese.

 
Wonderful!
By SuzammaVerified Reviewer from Joshua Tree, CA on 6/7/2008
Best Uses:
After Dinner, Hors d'oeuvre, Melted
Describe Yourself:
Foodie, Health Conscious
Bottom Line:
Yes, I would recommend this to a friend

I am so pleased. The flavors are superb. This sampling was more than expected. Delightful. I gave myself a party and wondered, "Could it get any better than this?"

 
Wonderful Christmas Present
By JenniferVerified Reviewer from Texas on 1/9/2008
Pros:
Creamy, Delicate, Firm, Flavorful, Pungent, Rich, Smooth
Best Uses:
After Dinner, Hors d'oeuvre, Melted, Salads, Sandwiches
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend

My middle sister sent this to my Eldest Sister as a Christmas present. Eldest Sister's husband, Eldest Sister, myself, and even my 18 month old niece all greatly enjoyed this selection. It was served as a pre-dinner snack for several days over the holiday season, and was always a big hit. The Buche de Chevre was by far my favorite, with the Ibores coming in a close second.

 
Outstanding product. [...]
By Carlos the goat herderVerified Reviewer from South Texas on 1/6/2008
Pros:
Firm, Flavorful, Rich
Best Uses:
Hors d'oeuvre
Describe Yourself:
Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend

I know goat cheese and your products are tops.

 
Great way to discover goat cheese
By Ken from Carmel, IN on 6/6/2007
Pros:
Creamy, Firm, Flavorful
Best Uses:
After Dinner, Hors d'oeuvre
Describe Yourself:
Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend

Big fan of French chevre, this was a great way to discover other kinds of goat cheese. All were fresh and flavorful.

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