Product Reviews and Ratings - ALL Goat

Buy the Chevagne on http://www.igourmet.com

(based on 6 ratings)

Located in: Cheese, ALL Goat

The cheese industry in Belgium, although smaller and less well known than those of France, Italy, or England, is still going strong and creates some wonderful cheeses. Chevagne is one of these Belgian beauties. It is a surprisingly mild and creamy goat's milk cheese produced by the Passendale Dairy. Made with goat's milk of the highest quality, this smooth cheese is delicious sliced and served on a dark, nutty bread; shaved over salads; or as part of a cheese board. Chevagne also melts well.

Made from pasteurized goat's milk.
Photo depicts whole 8 lb. form of cheese.
We cut and wrap this item by the 1/2 pound.
Please contact us if you would like to purchase the whole form.

More information for the Chevagne

Review Snapshot®

Avg. Customer Rating:

4.7 stars

(based on 6 reviews)

83% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Pros:

Creamy(3), Flavorful(4), Smooth(4)

Best Uses:

Hors d'oeuvre(3)

Describe Yourself:

Health conscious(3)

Chevagne - delicious, creamy interior

By Susbie

from Telluride, CO on 3/31/2009

Gift:

Pros:

Creamy, Flavorful, Smooth

Cons:

Tough rind

Best Uses:

Hors d'oeuvre, Salads

Describe Yourself:

Health Conscious, Simple Tastes

Bottom Line:

No, I would not recommend this to a friend

Comments about Chevagne:

I love, love, love the flavor of this cheese, but my satisfaction depends on how much of the exterior portion of the whole form is sent to me each time I order it. The rind is extremely tough and seems almost without flavor. The last order I placed, I received a corner piece that seemed like a waste because I ended up carving off about half of it to enjoy the smooth, flavorful center.

Favorite Goat Cheese

By Susbie

from Ski Town Colorado on 2/19/2009

Gift:

Pros:

Complex, Creamy, Flavorful, Rich, Smooth

Best Uses:

After Dinner, Hors d'oeuvre

Describe Yourself:

Chef, Health Conscious, Simple Tastes

Bottom Line:

Yes, I would recommend this to a friend

Comments about Chevagne:

This cheese practically melts in your mouth although it slices well. The taste is tangy, slightly sharp and very flavorful. Goes well with simple crackers or bread, but I love it solo with a crisp apple.

[1 of 1 customers found this review helpful]

Delicious, versatile cheese.

By pol from Portland, Maine on 9/29/2008

Gift:

Pros:

Complex, Flavorful, Nutty, Rich, Smooth

Best Uses:

After Dinner, Hors d'oeuvre, Melted, Salads, Sandwiches

Describe Yourself:

Foodie, Health Conscious

Bottom Line:

Yes, I would recommend this to a friend

Comments about Chevagne:

This is the first experience we've had with chevagne, and it will definitely not be the last! We've eaten it sliced on crackers; melted on a baguette or English muffin; after dinner with pears, apples, and grapes; and in various salads with pears, spinach, almonds, pistachios. We haven't tried, but I think it would make, a great mac and cheese, as well.

[3 of 3 customers found this review helpful]

"Great Goat Cheese"

By Spectrum Mom from MN on 3/12/2007

Pros:

Creamy, Flavorful, Smooth

Best Uses:

Hor d'oevre, Melted

Bottom Line:

Yes, I would recommend this to a friend

Comments about Chevagne:

This product has been wonderful. I have a child whom has to be on a special diet, he loves the cheese.

[2 of 2 customers found this review helpful]

Fantastic product too good to pass up.

By LinnyH from Austin on 2/23/2007

Pros:

Good Value, High Quality

Bottom Line:

Yes, I would recommend this to a friend

Comments about Chevagne:

Loved this product. Makes for elegant snacking. Great with wine.

[3 of 3 customers found this review helpful]

Has to be the best goatcheese!

By Barry from Virginia on 2/22/2007

Pros:

High Quality

Best Uses:

Goes well with grapes, Perfect with shiraz, Warm in microwave

Bottom Line:

Yes, I would recommend this to a friend

Comments about Chevagne:

It was the perfect cheese, smooth and great taste

Customer Reviews about the Chevagne at igourmet