Customers most agreed on the following attributes:
Comments about Kashkaval:
I served it as appetizer on a platter with other cheeses, my special recipe meat balls (bite size, appetizer style), cold cuts, Kalamata olives and Roma tomatoes. It is quick (for unexpected guests!) and everyone loved it!
Comments about Kashkaval:
Probably good melted in olive oil and when one has a hankering for salt; much more pungent and grainy than mozarella (disagree with prior reviewer); not entirely sure if I'll buy this again though
Comments about Kashkaval:
good!
Comments about Kashkaval:
The taste is not far from mozzarella.
[2 of 2 customers found this review helpful]
Comments about Kashkaval:
Very nice cheese. Kashkaval is one of my favorite cheeses. I like a little more flavor, and a slightly different texture. But will order again.