Print This Page
Located in:
Cheese, ALL Wine Soaked
Brillo di Treviso combines these two Italian classics, cheese and wine, in beautiful harmony. This wine-washed cheese comes to us from Venice, where it is made from pasteurized cow's milk and washed with red wine. Because the cheese is made in individual 12-14 ounce wheels, each bite tastes distinctly of robust, fruity Italian red wine. The thin wine-bathed rind encases an ivory colored, semi-soft cheese with a slight tang that nicely complements the wine. Ideal as a table cheese, brillo also melts beautifully.
- Made from pasteurized cow's milk.
- Made in individual 12-14 oz. wheels.
Perecto!
By Poboy
from Biloxi, Ms on 2/19/2009
from Biloxi, Ms on 2/19/2009
Gift:
Yes
Pros:
Creamy
Bottom Line:
Yes, I would recommend this to a friend
Comments about Brillo di Treviso:
Excellent addition to any cheese tray, very flavorful with a smooth texture. It stays long in my pantry.