Product Reviews and Ratings - Butter - White Truffle Butter by D'Artagnan from igourmet

Buy the White Truffle Butter by D'Artagnan on http://www.igourmet.com

White Truffle Butter by D'Artagnan image

(based on 10 ratings)

Located in: Cheese, Butter

The white truffle hails from Italy's Piedmont region. It has an earthy, garlicky aroma and flavor. This decadent treat adds armomatic flavor to any menu. It will jazz up risottos, baked potates, and asparagus.

More information for the White Truffle Butter by D'Artagnan

Review Snapshot®

Avg. Customer Rating:

4.3 stars

(based on 10 reviews)

80% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Pros:

Creamy(8), Delicate(3), Flavorful(8), Pungent(3), Rich(9)

Best Uses:

Hors d'oeuvre(3), Melted(8)

Describe Yourself:

Foodie(9)

Great Compound Butter

By Lickerish Ken

from Palm Springs, Ca. on 6/4/2009

Gift:

Pros:

Buttery, Complex, Creamy, Flavorful, Rich

Cons:

Pricey

Best Uses:

In recipes

Describe Yourself:

Foodie

Bottom Line:

No, I would not recommend this to a friend

Comments about White Truffle Butter by D'Artagnan:

I used this in a classic risotto and it worked great. It even tastes great off of your finger. But what is it really?If you read the ingredients, it has more porcini mushrooms than truffle, and has some soy sauce to boot. I realize D'Artagnan products command a steep price, but is this worth [$] for 3 ounces? Personally, I will buy truffle flavored olive oil in the future for my risotto. It would be less expensive and in my experience impart more truffle flavor to the risotto.

3rd. purchase of this

By todd

from ozawkie, ks. on 7/26/2008

Pros:

Buttery, Creamy, Flavorful, Rich, Smooth

Best Uses:

Melted

Describe Yourself:

Chef

Bottom Line:

Yes, I would recommend this to a friend

Comments about White Truffle Butter by D'Artagnan:

i dip my steak in it and it taste like lobster

Just outstanding

By Toak from Binghamton, NY on 6/6/2008

Pros:

Creamy, Flavorful, Rich

Best Uses:

Melted

Describe Yourself:

Foodie

Bottom Line:

Yes, I would recommend this to a friend

Comments about White Truffle Butter by D'Artagnan:

This is just a great product, on potato's or pasta it adds a wonderful rich taste. I also enjoy on top of a steak.

easy truffle taste

By ladywhy

from ft worth tx on 1/7/2008

Pros:

Creamy, Delicate, Rich

Best Uses:

Melted

Describe Yourself:

Foodie

Bottom Line:

Yes, I would recommend this to a friend

Comments about White Truffle Butter by D'Artagnan:

Melt this on top of anything, and add a wonderful touch. We especially love it with scallops, but it was great on our steak washington for Christmas.

Heavenly Taste

By Jody

from Otisfield, Maine on 1/7/2008

Pros:

Creamy, Delicate, Flavorful, Rich

Best Uses:

Melted

Describe Yourself:

Foodie, Health Conscious

Bottom Line:

Yes, I would recommend this to a friend

Comments about White Truffle Butter by D'Artagnan:

A little (or a lot) of this delicious truffle butter adds so much flavor to pasta or fresh vegetables. I can't get enough.

This is terrific!

By Lu from Marina Del Rey, CA on 12/31/2007

Pros:

Creamy, Delicate, Flavorful, Rich, Smooth, Subtle

Cons:

Too small a container

Best Uses:

Hors d'oeuvre, Pasta, Potatoes, RIGHT OUT OF THE PACKAGE, Risotto

Describe Yourself:

Foodie, Frequent Diner

Bottom Line:

Yes, I would recommend this to a friend

Comments about White Truffle Butter by D'Artagnan:

I have used this with eggs, on crackers, on potatoes, in risotto, and unfortunately, right from the tub. It's so delicious.

Overpriced and with truffle flavor added

By macondo from Boston, MA on 11/12/2007

Best Uses:

Melted

Describe Yourself:

Foodie

Bottom Line:

No, I would not recommend this to a friend

Comments about White Truffle Butter by D'Artagnan:

The label states that includes boletus mushrooms (probably the bits visible in the butter) and truffle flavor. I uspect then that the content of real truffle is very low, if noticeable at all.

This rocks !

By Foodie Bobby

from Los Angeles, CA on 10/19/2007

Pros:

Creamy, Flavorful, Pungent, Rich

Cons:

No cons - just too expens

Best Uses:

Melted

Describe Yourself:

Foodie

Bottom Line:

Yes, I would recommend this to a friend

Comments about White Truffle Butter by D'Artagnan:

Great addition to the kitchen. Use it to add flavor and aroma to potatoes, pasta, biscuits, fish, and almost anything else.

Fabulous product

By Digger Bobby

from Los Angeles, CA on 10/15/2007

Pros:

Firm, Flavorful, Pungent, Rich, Smooth

Best Uses:

Best on pasta, Hors d'oeuvre, Melted

Describe Yourself:

Foodie

Bottom Line:

Yes, I would recommend this to a friend

Comments about White Truffle Butter by D'Artagnan:

This adds a real blast to pasta. Have also used it on any bland fish.

Adds a great truffle flavor

By Catherine

from Port Angeles, WA on 9/21/2007

Pros:

Creamy, Flavorful, Pungent, Rich, Smooth

Best Uses:

Hors d'oeuvre, Melted

Describe Yourself:

Chef, Foodie

Bottom Line:

Yes, I would recommend this to a friend

Comments about White Truffle Butter by D'Artagnan:

This is wonderful melted to sauce pasta, chicken, risotto... Adds a richness of flavor that's unbeatable.

Customer Reviews about the White Truffle Butter by D'Artagnan at igourmet