Product Reviews and Ratings - Butter - Parmigiano Reggiano Cream Butter from igourmet

Buy the Parmigiano Reggiano Cream Butter on http://www.igourmet.com

(based on 6 ratings)

Located in: Cheese, Butter

This pale butter has a fragrant and delicate flavor. It is produced with cream from the milk collected from Parma and Reggio Emilia family owned farms in the area where Parmigiano Reggiano is produced. Its quality is without equal because the milk used is strictly selected according to the extraordinary rules imposed on production of the famous Parmigiano Reggiano.

Made from pasteurized cream
Unsalted

More information for the Parmigiano Reggiano Cream Butter

Review Snapshot®

Avg. Customer Rating:

4.5 stars

(based on 6 reviews)

83% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Pros:

Creamy(6), Flavorful(3), Rich(4), Smooth(5)

Fantastic

By Guy

from Rapid City on 12/6/2009

Gift:

Pros:

Buttery, Creamy, Flavorful, Smooth

Best Uses:

On a Potato

Bottom Line:

Yes, I would recommend this to a friend

Comments about Parmigiano Reggiano Cream Butter:

We tried this the first time with guests over for dinner. We served it with hot bread and soup. The comments were unanimous, FANTASTIC, SMOOTH and Very CREAMY. We all loved it and one of my guest said he would order some right away. Top quality

We love this butter!

By kathy RN

from Logan, Ohio on 4/4/2009

Gift:

Pros:

Buttery, Creamy, Flavorful, Rich, Smooth

Describe Yourself:

Health Conscious

Bottom Line:

Yes, I would recommend this to a friend

Comments about Parmigiano Reggiano Cream Butter:

This is the best tasting butter money can buy, next to the Vermont with sea salt. We use these on a every day basis.

[0 of 1 customers found this review helpful]

Interesting Butter

By Ron from Florida on 6/19/2008

Pros:

Creamy

Best Uses:

After Dinner, Melted, Sandwiches

Describe Yourself:

Chef

Bottom Line:

No, I would not recommend this to a friend

Comments about Parmigiano Reggiano Cream Butter:

This butter had a nice but subtle flavor.

[2 of 2 customers found this review helpful]

Beyond rich........

By Anna

from West Haven, CT on 3/28/2008

Pros:

Creamy, Delicate, Firm, Flavorful, Rich, Smooth

Best Uses:

For sauces and pasta, Melted

Describe Yourself:

Foodie, Frequent Diner, Simple Tastes

Bottom Line:

Yes, I would recommend this to a friend

Comments about Parmigiano Reggiano Cream Butter:

The most flavorful, creamy, and refined butter I have ever found. When I opened the package of this butter, I caught a whiff of the aroma of Parmasiano Reggiano cheese...but absolutely no 'cheesy' taste. It is delicate, yet enriched all the dishes I used it on...It is a treat to use this butter as the base in any sauce, pasta, or even scrambled eggs! Just the best of the best!!

[3 of 3 customers found this review helpful]

Creamy, rich and decadent

By Michele

from Green Cove Springs, FL on 12/3/2007

Pros:

Creamy, Delicate, Rich, Smooth

Cons:

none at all

Best Uses:

Finishing, On All Bread Products, on crackers

Describe Yourself:

Foodie

Bottom Line:

Yes, I would recommend this to a friend

Comments about Parmigiano Reggiano Cream Butter:

This is the most delicate, creamy and decadent butter I think that I have ever eaten.
It is great for finishing sauces or just eaten plain on crackers!

[2 of 2 customers found this review helpful]

worth it

By happenstance from san jose, ca on 9/8/2007

Pros:

Creamy, Rich, Smooth

Bottom Line:

Yes, I would recommend this to a friend

Comments about Parmigiano Reggiano Cream Butter:

the best butter I've ever had.

Customer Reviews about the Parmigiano Reggiano Cream Butter at igourmet