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Danbo image
 
(based on 4 ratings)
Located in:Cheese, Denmark
Danbo is one of the most popular cheeses in Denmark. Served for breakfast or just for snacks, this Swiss-style cheese is usually on hand in the Danish kitchen. Made from partially skimmed cow's milk, this semi-soft cheese has a mildly sweet, nutty flavor.
  • Made from pasteurized cow's milk.
  • Photo depicts whole 14 lb. form of cheese.
  • We cut and wrap this item by the 1/2 pound.
  • Please contact us if you would like to purchase the whole form.
Product Reviews Summary
Avg. Customer Rating:
 
4.8 stars
(based on 4 reviews)
100% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Pros:
Flavorful(4), Smooth(3)
Best Uses:
Sandwiches(3)
Describe Yourself:
Frequent diner(3)
 
I have found an old friend!
By FaFaVerified Reviewer from Vestal, New York on 6/29/2008
Pros:
Flavorful, Rich, Smooth
Best Uses:
After Dinner, A snack on buttered WASA, Hors d'oeuvre, Sandwiches
Describe Yourself:
Chef, Foodie, Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend

We always had Danbo (Christian the 9th) in the house especially on holidays. Used to get it from Lunds Deli in Brooklyn in the 40's and 50's along with the other Danish and Swedish delicasies. I haven't had it for about 10 years as it seems to becoming scarce. I generally have it on a buttered piece (several) of WASA bread or in a sandwich. Even my grandchildren like it.

 
Happy to find it at igourmet
By BunnyEats.com from San Francisco, CA on 2/29/2008
Pros:
Creamy, Flavorful, Pungent, Rich, Smooth
Best Uses:
Breakfast, On a baguette
Describe Yourself:
Chef, Food Critique, Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend

I ordered it several times on igourmet. My Danish husband eats it sliced on top of Cibatta and Baguette.

 
Semi soft and great for grilling
By DeniseVerified Reviewer from Frederick, MD on 11/29/2007
Pros:
Creamy, Flavorful
Best Uses:
Melted, Sandwiches
Describe Yourself:
Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend

I used this cheese along with four other cheeses for oversized grilled cheese sandwhiches. They were so delicious. A real hit with everyone. Melted well and wasn't greasy.

 
This is truly a great cheese
By PapsiVerified Reviewer from Dallas, TX on 5/8/2007
Pros:
Firm, Flavorful, Smooth
Best Uses:
Melted, Sandwiches
Describe Yourself:
Foodie, Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend

There is no greater cheese than this cheese. If you haven't tried it you should.

Customer Reviews about the Danbo at igourmet
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