Product Reviews and Ratings - org.apache.xml.dtm.ref.DTMNodeIterator@93ec89

Buy the Konig Ludwig King's Cheese on http://www.igourmet.com

(based on 15 ratings)

Located in: Cheese, Germany

An exciting new cheese from Bavaria has made its way to our shores. Called Konigskase (King's Cheese), it is made from milk taken from cows that are exclusively raised on mountain farms in protected regions. In this pristine environment, the cows only feed on fresh grass or hay. The cheesemakers use unpasteurized milk and produce different varieties of hard and semi-hard cheeses using completely natural methods, free from preservatives. Their specialties include King's Cheese, which is moderately aromatic and royally delicious, and King Ludwig's Bierkäse (beer cheese), which is brushed with dark beer during maturation. King's Cheese has a golden yellow appearance and a semi-hard texture. It is perfect for slicing and melting, making it an ideal candidate for sandwiches and fondue.

Made from unpasteurized cow's milk.
Photo depicts whole 9 lb. form of cheese.
We cut and wrap this item by the 1/2 pound.
Please contact us if you would like to purchase the whole form.

More information for the Konig Ludwig King's Cheese

Review Snapshot®

Avg. Customer Rating:

3.9 stars

(based on 15 reviews)

73% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Pros:

Complex(3), Firm(4), Flavorful(7), Rich(5)

Best Uses:

After dinner(3), Hors d'oeuvre(5), Melted(4), Sandwiches(3)

Describe Yourself:

Foodie(6), Frequent diner(4)

[10 of 19 customers found this review helpful]

Very Tasty 'stinky' cheese!

By LeftCoastBlues

from Pleasanton, CA on 11/20/2008

Gift:

Pros:

Complex, Firm, Flavorful, Rich

Cons:

none

Best Uses:

After Dinner, Hors d'oeuvre

Describe Yourself:

Chef, Foodie, Frequent Diner, Health Conscious

Bottom Line:

Yes, I would recommend this to a friend

Comments about Konig Ludwig King's Cheese:

I ordered this to be served as an hors d'oeuvre at an Oktoberfest party that we put on in Oct. I put out a few plates of assorted German cheeses with sliced German style salamis, liverworsts, rye breads and fruit. This cheese was the first one gone! It is a 'stinky' cheese, but not everwhelming, like some, and the taste is strong, but pleasant, not overwhelming. I will order this again!

Rich deep flavor

By Kona Jim

from Lancaster PA on 11/3/2008

Gift:

Pros:

Firm, Flavorful

Best Uses:

After Dinner, Hors d'oeuvre

Describe Yourself:

Foodie

Bottom Line:

Yes, I would recommend this to a friend

Comments about Konig Ludwig King's Cheese:

This is a great deep flavorful cheese Close to Swiss Raclette

Delightful!

By Bob

from Hideaway, Texas on 10/12/2008

Gift:

Pros:

Buttery, Flavorful, Rich, Smooth

Cons:

None for my taste

Best Uses:

After Dinner, Hors d'oeuvre, Salads

Describe Yourself:

Foodie

Bottom Line:

Yes, I would recommend this to a friend

Comments about Konig Ludwig King's Cheese:

Wonderful moderate taste position on the cheese board

a not so plesant surprise

By restauranteur from alaska on 9/1/2008

Cons:

Bad Flavor

Describe Yourself:

Chef, Foodie

Bottom Line:

No, I would not recommend this to a friend

Comments about Konig Ludwig King's Cheese:

I ordered several cheeses this time around. I was happpy with all the others I chose but was not prepared for the pungent aroma of this one. I could not get the smell off my hands. I actually thought it might be spoiled but being that I like some stinky cheeses I ate through the smell. I did not like the taste of this cheese either. I found it bitter, and offensive. I was interested to read that some people actually enjoy this cheese. It must be an aquired taste...

gag a maggot

By tatortot from McKinney on 8/11/2008

Cons:

Bad Flavor, stinky, Vomitous

Best Uses:

Dog treats

Describe Yourself:

I'll try anything once

Bottom Line:

No, I would not recommend this to a friend

Comments about Konig Ludwig King's Cheese:

i don't dislike many foods, but this cheese is the worst tasting thing that i have ever experienced. hey, the dogs seem to love it though.

Stinking good cheese

By Jerry

from spokane, washington on 8/7/2008

Pros:

Complex, Rich

Best Uses:

Before Dinner, Hors d'oeuvre

Describe Yourself:

Foodie, Frequent Diner, Health Conscious

Bottom Line:

Yes, I would recommend this to a friend

Comments about Konig Ludwig King's Cheese:

A wonderful aeromatic, (stink) that tastes so great
on bread. Will be serving to guests.

Superb!

By Roger Dodger

from Cape May, NJ on 7/17/2008

Pros:

Buttery, Complex, Flavorful

Best Uses:

Hors d'oeuvre, Melted

Describe Yourself:

Frequent Diner

Bottom Line:

Yes, I would recommend this to a friend

Comments about Konig Ludwig King's Cheese:

Excellent example of German artisan cheese. Not as pungent as some, but still delivers a wealth of flavor. While this cheese is great when enjoyed on its own, a personal favorite for me is adding it to twice baked potatoes with red onion.

horrible

By Snitfit

from Newport, OR on 7/14/2008

Cons:

Bitter

Describe Yourself:

Foodie, Simple Tastes

Bottom Line:

No, I would not recommend this to a friend

Comments about Konig Ludwig King's Cheese:

I did not like this cheese. It smelled like fresh dog [*]. The taste wasn't too bad but it was along the bitter side, but the smell really ruined it for me.

Truly a King of Cheeses

By burt from Southern New Jersey on 11/7/2007

Pros:

Firm, Flavorful, Rich

Best Uses:

Omlettes, Sandwiches

Describe Yourself:

Explore new tastes, Simple Tastes

Bottom Line:

Yes, I would recommend this to a friend

Comments about Konig Ludwig King's Cheese:

This cheese is a staple in our house. Used almost exclusively for grilled cheese sandwiches and an occaisional omlette. Melts quickly and stays soft as it cools

Super Cheese

By burt

from new jersey on 8/7/2007

Pros:

Creamy, Flavorful, Pungent, Rich, Smooth

Best Uses:

Grilled cheese sandwich, Melted, Sandwiches

Describe Yourself:

exploreer, Frequent Diner

Bottom Line:

Yes, I would recommend this to a friend

Comments about Konig Ludwig King's Cheese:

I have only used this cheese in grilled sandwiches. It is so good that I want to keep it for that purpose until I can order a new one.

Smells bad, but tastes good

By skijoring guy from St Paul, MN on 3/23/2007

Pros:

Creamy

Cons:

Odor

Best Uses:

Melted

Describe Yourself:

Still Learning

Bottom Line:

No, I would not recommend this to a friend

Comments about Konig Ludwig King's Cheese:

Although I would not recommend this to a friend, I might recommend it to a friend who knows cheeses. The initial smell was a real turnoff. If it was not for the description, I would have thrown this cheese in the trash. The cheese has a nice mild flavor and melts in your mouth. May go well with eggs.

Fit for a king!

By Cheeseaholic

from Upstate NY on 3/10/2007

Pros:

Firm, Flavorful

Best Uses:

Hor d'oevre, Melted, Sandwiches

Bottom Line:

Yes, I would recommend this to a friend

Comments about Konig Ludwig King's Cheese:

Much like this company's beer cheese; couldn't say which one is better.

Excellent Cheese!!

By momenator from chicago il on 2/28/2007

Pros:

High Quality

Cons:

Expensive

Best Uses:

Warmed on crackers

Bottom Line:

Yes, I would recommend this to a friend

Comments about Konig Ludwig King's Cheese:

It met expectations. We had just returned from a trip to Germany, and although it isn't as good as the cheeses over there, it is a good cheese.

King's cheese? I say, Cheese King.

By Madison

from Studio City CA on 2/22/2007

Pros:

Good Value, Tasty

Best Uses:

Eat at will

Bottom Line:

Yes, I would recommend this to a friend

Comments about Konig Ludwig King's Cheese:

It more than met expectations.

one of germany best

By gourmet chef

from Tucumcari,Nm on 2/22/2007

Pros:

melts great

Best Uses:

quesadillias

Bottom Line:

Yes, I would recommend this to a friend

Comments about Konig Ludwig King's Cheese:

it is just a great cheese loved it with a chilled riesling and as I said great melting in and on everything even quesadillias

Customer Reviews about the Konig Ludwig King's Cheese at igourmet