By Kona Jim
from Lancaster PA on 11/3/2008
Best Uses:
After Dinner, Hors d'oeuvre
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
This is a great deep flavorful cheese Close to Swiss Raclette
By Bob
from Hideaway, Texas on 10/12/2008
Pros:
Buttery, Flavorful, Rich, Smooth
Best Uses:
After Dinner, Hors d'oeuvre, Salads
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
Wonderful moderate taste position on the cheese board
a not so plesant surprise
By restauranteur from alaska on 9/1/2008
Describe Yourself:
Chef, Foodie
Bottom Line:
No, I would not recommend this to a friend
I ordered several cheeses this time around. I was happpy with all the others I chose but was not prepared for the pungent aroma of this one. I could not get the smell off my hands. I actually thought it might be spoiled but being that I like some stinky cheeses I ate through the smell. I did not like the taste of this cheese either. I found it bitter, and offensive. I was interested to read that some people actually enjoy this cheese. It must be an aquired taste...
By tatortot from McKinney on 8/11/2008
Cons:
Bad Flavor, stinky, Vomitous
Describe Yourself:
I'll try anything once
Bottom Line:
No, I would not recommend this to a friend
i don't dislike many foods, but this cheese is the worst tasting thing that i have ever experienced. hey, the dogs seem to love it though.
By Jerry
from spokane, washington on 8/7/2008
Best Uses:
Before Dinner, Hors d'oeuvre
Describe Yourself:
Foodie, Frequent Diner, Health Conscious
Bottom Line:
Yes, I would recommend this to a friend
A wonderful aeromatic, (stink) that tastes so great
on bread. Will be serving to guests.
By Roger Dodger
from Cape May, NJ on 7/17/2008
Pros:
Buttery, Complex, Flavorful
Best Uses:
Hors d'oeuvre, Melted
Describe Yourself:
Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend
Excellent example of German artisan cheese. Not as pungent as some, but still delivers a wealth of flavor. While this cheese is great when enjoyed on its own, a personal favorite for me is adding it to twice baked potatoes with red onion.
By Snitfit
from Newport, OR on 7/14/2008
Describe Yourself:
Foodie, Simple Tastes
Bottom Line:
No, I would not recommend this to a friend
I did not like this cheese. It smelled like fresh dog [*]. The taste wasn't too bad but it was along the bitter side, but the smell really ruined it for me.
By burt from Southern New Jersey on 11/7/2007
Pros:
Firm, Flavorful, Rich
Best Uses:
Omlettes, Sandwiches
Describe Yourself:
Explore new tastes, Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend
This cheese is a staple in our house. Used almost exclusively for grilled cheese sandwiches and an occaisional omlette. Melts quickly and stays soft as it cools
By burt
from new jersey on 8/7/2007
Pros:
Creamy, Flavorful, Pungent, Rich, Smooth
Best Uses:
Grilled cheese sandwich, Melted, Sandwiches
Describe Yourself:
exploreer, Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend
I have only used this cheese in grilled sandwiches. It is so good that I want to keep it for that purpose until I can order a new one.
Smells bad, but tastes good
By skijoring guy from St Paul, MN on 3/23/2007
Describe Yourself:
Still Learning
Bottom Line:
No, I would not recommend this to a friend
Although I would not recommend this to a friend, I might recommend it to a friend who knows cheeses. The initial smell was a real turnoff. If it was not for the description, I would have thrown this cheese in the trash. The cheese has a nice mild flavor and melts in your mouth. May go well with eggs.
By Cheeseaholic
from Upstate NY on 3/10/2007
Best Uses:
Hor d'oevre, Melted, Sandwiches
Bottom Line:
Yes, I would recommend this to a friend
Much like this company's beer cheese; couldn't say which one is better.
By momenator from chicago il on 2/28/2007
Best Uses:
Warmed on crackers
Bottom Line:
Yes, I would recommend this to a friend
It met expectations. We had just returned from a trip to Germany, and although it isn't as good as the cheeses over there, it is a good cheese.
King's cheese? I say, Cheese King.
By Madison
from Studio City CA on 2/22/2007
Bottom Line:
Yes, I would recommend this to a friend
It more than met expectations.
By gourmet chef
from Tucumcari,Nm on 2/22/2007
Bottom Line:
Yes, I would recommend this to a friend
it is just a great cheese loved it with a chilled riesling and as I said great melting in and on everything even quesadillias