OMG - This is really good cheese!
By KDD from Rochester, NY on 6/24/2008
Pros:
Creamy, Rich, Smooth
Describe Yourself:
Foodie, Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend
With Italian or French sausages, crackers or all by itself; its a real treat.
Will buy this cheese all the time
By Mia from Temple TX on 6/21/2008
Pros:
Creamy, Delicate, Delicious, Firm, Flavorful, Rich, Smooth
Best Uses:
After Dinner, Any time, Hors d'oeuvre, Sandwiches, Snacks
Describe Yourself:
Cheese Lover, Chef, Frequent Diner, Gourmet cook
Bottom Line:
Yes, I would recommend this to a friend
Room temperature, delicious with crackers or crusty hard rolls with butter a glass of cabernet or merlot or with fruit like cantaloupe or grapes any time of the day
By "PA" to the grandkids from Holland, Michigan on 6/19/2008
Pros:
Creamy, Flavorful, Pleasant on the tongue, Rich
Best Uses:
After Dinner, Hors d'oeuvre, With a little red wine
Describe Yourself:
Cheese addict, Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend
We use it as an additive to a goody gathering with family and friends
One of the best cheeses ever.
By Lili
from Honolulu, Hi on 10/3/2007
Pros:
Creamy, Flavorful, Rich, Smooth
Best Uses:
Table cheese light meal
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
This cheese is so good you'll want to eat it on its own, or maybe with some good bread or crackers. Naturally sweet, creamy, and totally wonderful. [...]
we loved it so I reordered
By mt from Virginia Beach, Va on 9/11/2007
Pros:
Delicate, Flavorful, Smooth
Best Uses:
After Dinner, Hors d'oeuvre, Sandwiches
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
I ordered this wonderful cheese and took it to a family and friend reunion... they loved it so much that I ordered some more with the same raves
Graskaas, another triumph for Beemster
By Rick from Fort Wayne, Indiana on 8/8/2007
Pros:
Creamy, Flavorful, Rich
Cons:
A limited sales period
Best Uses:
After Dinner, Hors d'oeuvre, Melted, Salads, Sandwiches, Sliced and eaten alone
Describe Yourself:
Chef, Foodie, Frequent Diner, Love to eat love to cook
Bottom Line:
Yes, I would recommend this to a friend
I first was introduced to the Beemsterkaas product on a visit to Holland in 2002 and had the privelege of touring the manufacturing facility. I have since been a major fan of the Beemster Cheese line, including all varieties from the aged cheeses to the Edams. The Graskaas spring cheese is absolutly setting the standard for consistancy and flavor that propels any cheese to greatness. BRAVO BEEMSTER !!!
Images shared by:
Rick
the beauty of Holland, the beauty of Beemster
By cathsfishing from pfafftown nc on 4/4/2007
Pros:
Creamy, Delicate, Rich, Smooth
Best Uses:
Hors d'oeuvre, Melted, Salads
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
This cheese is a must to try.
By Jama from Idaho Falls, ID on 3/30/2007
Pros:
Creamy, Delicate, Flavorful, Smooth
Bottom Line:
Yes, I would recommend this to a friend
I love this cheese, for lunch, with a selection of other cheeses and an apple. Above being healthy, it's just darn good.
TRY THIS WITH A GREEN SEEDLESS GRAPES
By GG from CORNVILLE, ARIZONA on 3/23/2007
Pros:
Creamy, Flavorful, Great flavor, Smooth
Best Uses:
Hor d'oeuvre, LUNCH, Snack
Describe Yourself:
CALCUIM SOURCE, Health Conscious
Bottom Line:
Yes, I would recommend this to a friend
I AM NOT A MILK PERSON, SO SLICED CHEESE IS MY FAVORITE WAY OF GETTING THE CALCUIM I NEED. I slice this one as thin as I can ( no the easiest to slice) and top it with a green, seedless grape.
By Kate from Northern Minnesota on 3/21/2007
Pros:
Creamy, Firm, Flavorful, Rich, Smooth
Best Uses:
After Dinner, Hor d'oevre, Melted, Salads, Sandwiches
Describe Yourself:
Frequent Diner, Health Conscious
Bottom Line:
Yes, I would recommend this to a friend
Very fine taste and texture. Not strong, but interesting and satisfying. Works well for many uses. The two orders I received in February and March were both great, as well as an outstanding end-of-season value.
By j-la the law student from Los Gatos, CA on 3/15/2007
Pros:
Creamy, Flavorful, Rich, Smooth
Best Uses:
Hor d'oevre, Sandwiches
Describe Yourself:
Frequent Diner, Health Conscious, Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend
I first tasted gras kaas last may in Holland and I was hooked. The cheese is so fresh, rich, creamy and delicious and is great in many settings. A real treat!
By LowCarber from WY on 3/13/2007
Pros:
Creamy, Flavorful, Rich, Smooth
Bottom Line:
Yes, I would recommend this to a friend
This cheese is very creamy and flavorful. My husband used on sandwiches but I ate straight from the cheese board.
By Jack from Navarre, Fla on 3/10/2007
Pros:
Firm, Flavorful, Rich
Best Uses:
Hor d'oevre, Sandwiches
Bottom Line:
Yes, I would recommend this to a friend
It was good with crackers and also sliced for sandwiches. Will be buying again.
By Val the Tippler from Pikesville, Maryland on 3/10/2007
Pros:
Creamy, Flavorful, Rich, Smooth
Best Uses:
After Dinner, Hor d'oevre
Bottom Line:
Yes, I would recommend this to a friend
Although I don't speak "Beemster" I guess you might translate Graskass as "fat cheese". This is a winner! It pairs well with Bonny Doon's Pink wine, or their Big House White, or any California chardonnay worth drinking.
By sage from UT on 3/10/2007
Pros:
Creamy, Flavorful, Rich, Smooth
Best Uses:
Hor d'oevre, Melted, Sandwiches
Bottom Line:
Yes, I would recommend this to a friend
anyone would like this product
iwould buy this cheese again for sure
By maria from s'ville,sc on 3/10/2007
Pros:
Can be use for snack's, Creamy, Delicate, Firm, Flavorful, great for snack's, Pungent, Rich, Smooth
Best Uses:
After Dinner, Hor d'oevre, Melted, Salads, Sandwiches
Bottom Line:
Yes, I would recommend this to a friend
one of the best imported cheese from holland,reminescend of gooda with a little buttery&creamy flavor.my family love this cheese&my friends do too
By Nate from Long Neck, DE on 3/10/2007
Pros:
Creamy, Flavorful, Rich, Smooth
Best Uses:
Hor d'oevre, Salads, With fruit or by itself
Bottom Line:
Yes, I would recommend this to a friend
This cheese has become one of my favorites. A good all around cheese with it's own charisma and character.
A cheese that even fussy kids love
By Aussiecoug from Houston TX on 3/9/2007
Pros:
Mild but great flavor
Best Uses:
After Dinner, Hor d'oevre, Melted, Salads, Sandwiches
Bottom Line:
Yes, I would recommend this to a friend
Little people (and adults) that don't particularly care for cheese will eat this like candy. With grandchildren visiting we will need to reorder.
semi soft, mellow, smooth eating cheese
By gardenduchess from Wisconsin (We know cheese) on 3/9/2007
Pros:
Creamy, Delicate, Flavorful, Great grilled sandwiches, Melts well, Rich, Smooth
Cons:
Doesn't last long here
Best Uses:
After Dinner, After school snacks, Breakfast with fruit, Fondues, Hor d'oevre, Melted, Sandwiches, Tv snacking with fruit, With white wines
Bottom Line:
Yes, I would recommend this to a friend
This is really an anywhere, anytime cheese. Has enough flavor to satisfy anyone, yet not enough to overwhelm anyone. Mellow, melts really well in your mouth or in hot foods, not greasy or stringy when melted.
By Annelies from Los Altos, California. on 3/8/2007
Pros:
Creamy, Flavorful, Rich, Smooth
Best Uses:
After Dinner, Hor d'oevre, Melted, Salads, Sandwiches
Bottom Line:
Yes, I would recommend this to a friend
I used to get cheese from The Netherlands all the time, was realy sad when my husband stopped traveling there, it's very hard to get "good Cheese", but this gras cheese is perfect.
Thank you.
By Donna from Valley Head, Al on 3/8/2007
Pros:
Creamy, Delicate, Firm, Flavorful, Rich, Smooth
Best Uses:
After Dinner, Hor d'oevre, Melted, Salads, Sandwiches
Bottom Line:
Yes, I would recommend this to a friend
This is a mild but very flavorful cheese. It's great on sandwiches and salads, but I love it just by itself.
By Piperno from CT on 3/7/2007
Pros:
Creamy, Delicate, Rich, Smooth
Best Uses:
Melted, Sandwiches
Bottom Line:
Yes, I would recommend this to a friend
A good cheese for melting - very smooth and creamy
By Charlie from Flossmoor, IL on 3/7/2007
Pros:
Creamy, Delicate, Firm, Flavorful, Smooth
Best Uses:
Hor d'oevre, Salads
Bottom Line:
Yes, I would recommend this to a friend
I selected this cheese from the web site description, and it exceeded my(our) expectations.
By Satisfied Customer from Ny, Ny on 3/6/2007
Pros:
Creamy, Delicate, Firm, Flavorful, Smooth
Best Uses:
After Dinner, Alone, Salads
Bottom Line:
Yes, I would recommend this to a friend
My boyfriend, as well as my nephews (3 ad 5 yrs of age) love this cheese. It's mellow but very flavorful. They've already polished it all off, and I'm now in the process of ordering the second batch to re-stock.
Happy cows make all the diference.
By S.Mallory from Sacramento, CA on 3/3/2007
Pros:
Creamy, Rich, Smooth
Best Uses:
Hor d'oevre, Melted, Sandwiches
Bottom Line:
Yes, I would recommend this to a friend
Simply the best young gouda there is.
By Dianna M from Canton, MI on 3/1/2007
Pros:
Durable, Good Value, High Quality
Bottom Line:
Yes, I would recommend this to a friend
We loved this cheese, [...] you could not pass it up
By Todd from Wellington, FL on 2/28/2007
Best Uses:
Subtle great flavor
Bottom Line:
Yes, I would recommend this to a friend
This cheese was great! Subtle with a very unique and flavorful finish.
By Grmajudy from Olaton, KY on 2/28/2007
Pros:
Good Value, Good with crackersfruit, Rich, Slightly salty, Smooth, Stands alone
Best Uses:
Crackers, Fruit, Munchies
Bottom Line:
Yes, I would recommend this to a friend
Tasty, but not sure it's worth the price.
By AmberJack from Fayetteville, Ar on 2/28/2007
Bottom Line:
Yes, I would recommend this to a friend
I left it sitting out for a couple of days and the flavor began to sour a little. Unlike other cheeses that tend to improve at room temp, this one was better cold.
YUM-chunk-it.YUM-melt-it.YUM-chef-it.
By Hermann from Cincinnati on 2/27/2007
Bottom Line:
Yes, I would recommend this to a friend
Wonderful cheese. Beautiful and buttery. Tasty and tangy; can hold its' wonderful flavor in nibblings, spanish omlets, and grilled cheese. YUM
By musicteacher from FL on 2/26/2007
Pros:
Good Value, High Quality
Best Uses:
Fondue, Grilled cheese sandwich, with fruit
Bottom Line:
Yes, I would recommend this to a friend
This was a beautiful cheese, mild flavored but with enough zing! to hold it's own against apples, apricots and strawberries. FanTAStic in a grilled cheese sandwich and just gorgeous in fondue. I would definitely buy again.
even my 16 month old loves this stuff!
By Doc Lib from Cincinnati, OH on 2/23/2007
Pros:
Crowd pleasing, Durable, Good Value, High Quality
Best Uses:
Cheese Tray, Snacking
Bottom Line:
Yes, I would recommend this to a friend
Ok, so my 16 month old can't get enough of this stuff [...] The fact that he likes it so much implies a little criticism though. Its really not that unique. Don't get me wrong its delicious and a little nutty but its a crowd pleaser. But its hard enough to get my toddler to eat anything so this is a favorite with me!
great cheese! Loved the sale!
By lin from HP,IL on 2/23/2007
Best Uses:
Serve with apple
Bottom Line:
Yes, I would recommend this to a friend
[...] will buy again!
By Frogjudy from Middletown, CT on 2/22/2007
Pros:
Durable, Good Value
Bottom Line:
Yes, I would recommend this to a friend
Very tasty! Husband is not a cheese lover, but nearly finished the cut by himself.
By skijoring guy from St Paul. MN on 2/22/2007
Pros:
Good Value, High Quality
Best Uses:
Goes well w/ dried fruit
Bottom Line:
Yes, I would recommend this to a friend
The description provided does a good job of describing the cheese.
By Pebble Pups from Tucson, AZ on 2/22/2007
Pros:
Good Value, High Quality
Best Uses:
Macaroni and cheese, On crackers, Pizza
Bottom Line:
Yes, I would recommend this to a friend
This cheese is very, very creamy with a delightful flavor. Neither strong nor light. It would be delicious any way you want it! [...] Highly recommended!
Smooth textured cheese for crackers
By Vicki Whitaker from Aztec, NM on 2/22/2007
Pros:
Good Value, High Quality
Best Uses:
Good with crackers
Bottom Line:
Yes, I would recommend this to a friend
This cheese has a wonderfully smooth texture that goes well with crackers. There is a very soft "edge" to its taste. That is to say, it is a mild cheese, but the taste does not simply disappear once eaten.
By Bea from Oceanside, CA on 2/22/2007
Pros:
Creamy, Good Value, High Quality
Bottom Line:
Yes, I would recommend this to a friend
Very nice flavor, creamy but a little sharper than Gouda.
By jmilkay from Helena, AL on 2/22/2007
Pros:
Durable, Good Value, High Quality
Best Uses:
Any use is fine
Bottom Line:
Yes, I would recommend this to a friend
This cheese was smooth and delicious.
Slight Stink but good tasting
By pintofale from lakewood, ca on 2/22/2007
Pros:
great Cheese, High Quality
Bottom Line:
Yes, I would recommend this to a friend
Excellent cheese with a slight stink about it. Semi-soft in texture and smooth yet assertive taste. [...]
By gourmet chef from Tucumcari,NM on 2/22/2007
Bottom Line:
Yes, I would recommend this to a friend
it should be or its better then a goude it is great on sandwiches hot with ham
By gourmet chef from Tucumcari,NM on 2/22/2007
Bottom Line:
Yes, I would recommend this to a friend
love the smoothness of the cheese it is great as a snack, on a sandwhich even in mac and cheese
Rich-tasting, Creamy-smooth Cheese
By JC from Los Alamos, NM on 2/22/2007
Pros:
Good Value, High Quality
Best Uses:
Melting cheese, Paired with Fruit
Bottom Line:
Yes, I would recommend this to a friend
This is a great cheese. We have eaten it sliced with apples; melted over oven-roasted potatoes; grated over chicken taquitos. It is rich-flavored but not over-powering, and has a creamy-smooth texture.
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