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Gouda Light image
 
(based on 3 ratings)
Located in: Cheese, Holland
We admit - we had to try it to believe it. Our Gouda supplier told us that their Light Gouda tasted just as good as a typical full-fat variety, and it is true! This Gouda, with 30% less fat than the traditional recipe, does not taste waxy, cardboard-like, or have any other deficiency we've associated with light cheeses in the past. In fact, it is rich, creamy and delightful. If you love cheese but are trying to cut back on fat, our Gouda Light should be your first choice.
  • Made from pasteurized cow's milk.
  • Whole form of cheese is 24 lbs.
  • We cut and wrap this item by the 1/2 pound.
  • Please contact us if you would like to purchase the whole form.
Review Snapshot®
Avg. Customer Rating:
 
5 stars
(based on 3 reviews)
100% of respondents would recommend this to a friend.
 
Nothing lite about the taste
By jvbVerified Purchaser from Atlanta, GA on 12/20/2008
Gift:
No
Pros:
Buttery, Nutty, Smooth
Best Uses:
After Dinner, Hors d'oeuvre, Salads
Describe Yourself:
Health Conscious, Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend

Comments about Gouda Light:

In a salad with arugula, walnuts and cranberries, this cheese is wonderful. It tastes as good as full fat versions and does not over-power the other salad ingredients.

 
What a WONDERFUL surprise!
By Horseshoebendculinary from MO on 6/25/2008
Pros:
Firm, Flavorful, Rich, Texture
Best Uses:
After Dinner, Hors d'oeuvre, Salads, Sandwiches
Describe Yourself:
Foodie, Frequent Diner, Special Events Planner
Bottom Line:
Yes, I would recommend this to a friend

Comments about Gouda Light:

This cheese is a prize! It has almost the same texture as a raw milk cheddar, and the flavor is absolutely delicious.

 
As good as the full fat version
By jvb from Georgia on 5/8/2008
Pros:
Flavorful, Rich, Smooth
Cons:
none
Best Uses:
Sandwiches
Describe Yourself:
Foodie, Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend

Comments about Gouda Light:

This is good cheese. It tastes as good as the full-fat version.

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