The shape of the cheese make it easy to serve and tastes very fresh.

We purchased some boile in the Dublin airport as we were leaving the country. It was *amazing*. When we saw it here online, we were so excited. We bought 4 jars, thinking to give it as little gifts, and to have a couple for ourselves. When we first opened it, it was a shock. I love goat cheese, but I actually thought it had gone bad. Being the cheese people that we are, we tried it a bit more and it did grow on us. I would not compare this to a fine French chevre; it doesn't have the same creamyness. I will say that it is an interesting cheese however; between the oil and the tartness of the goat milk it almost seems like pickled cheese. You may want a jar for the experience. Just don't get 4. I would call this a mid-grade quality cheese. My next order, we may try the milk version but I wouldn't get this again.