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Kerrygold Dubliner - Pound Cut image
 
(based on 3 ratings)
Located in: Cheese, Ireland
Dubliner was first described to us as a mixture between Cheddar and Parmigiano Reggiano. This description is quite accurate. Dubliner is a robust, aged cow's milk cheese with a bit of a hard texture similar to a Cheddar. In one bite you can taste the diversity of flavors - from nutty to sharp to sweet. What might seem ambiguous is actually a well-balanced mix of cheese cultures and naturally occurring amino acids. This diversity pays off in its ability to be served alongside a full-bodied Cabernet, a freshly pulled pint of Guinness, or simply melted between a few slices of crusty brown bread.
  • Suitable for vegetarians.
  • Photo depicts whole 5 lb. form of cheese.
  • We cut and wrap this item by the pound.
  • Please contact us if you would like to purchase the whole form.
  • Review Snapshot®
    Avg. Customer Rating:
     
    5 stars
    (based on 3 reviews)
    100% of respondents would recommend this to a friend.
     
    Excellent Quality
    By Lynn from Mississippi on 2/14/2010
    Gift:
    No
    Pros:
    Creamy, Firm, Nutty, Rich, Wonderful
    Best Uses:
    After Dinner, Gifts, Hors d'oeuvre, Melted, Salads, Sandwiches
    Describe Yourself:
    Foodie
    Bottom Line:
    Yes, I would recommend this to a friend

    Comments about Kerrygold Dubliner - Pound Cut:

    We find this to be of excellent quality, can be substituted for Parmesan..
    It is excellent for snacking.. and it is also nutritious.

     
    ABOLUTELY LOVE IT!!
    By Yvonne from Ligonier Pa on 7/16/2009
    Gift:
    No
    Pros:
    Firm, Flavorful, Nutty, Rich
    Best Uses:
    Hors d'oeuvre, Melted
    Describe Yourself:
    Foodie, Health Conscious
    Bottom Line:
    Yes, I would recommend this to a friend

    Comments about Kerrygold Dubliner - Pound Cut:

    I was attending my mom's funeral& my sis had this cheese with crostini on the side,My God it was so good I think I ate like a half of pound of it

     
    A WOW Cheddar Flavor and Texture
    By Chuck the orchid growerVerified Purchaser from Pawleys Island, SC on 8/8/2008
    Pros:
    Balanced Cheddar Flavor, Durable, Good Value, High Quality, Wonderful unusual texture
    Best Uses:
    Anytime snack, As an appetizer, In a lettuce salad, Toasted cheese sandwich
    Bottom Line:
    Yes, I would recommend this to a friend

    Comments about Kerrygold Dubliner - Pound Cut:

    My wife and I both absolutely love the balanced flavor and texture of this cheese. Just the right texture for slicing-not too hard & not too soft. One of the most unusual characters of this cheese is the tiny crystalline texture of what may be the natural milk lactose --not sure--that you can distinctly feel as you bite the cheese. This makes the cheese a very distinctive eating experience.

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