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Mountain Gorgonzola - Pound Cut image
 
(based on 7 ratings)
Located in: Cheese, Italy
From Italy's Lombardy region, we present Mountain Gorgonzola, a sharp and tangy cheese. With its white interior laced with streaks of blue, Mountain Gorgonzola is an attractive table cheese and a savory ingredient in your favorite salad. Or- try it the Italian way - on a plate drizzled with honey.
  • Made from cow's milk.
  • Whole form is 14 pounds.
  • We cut and wrap this item by the pound.
  • Please contact us if you would like to purchase the whole form.
Review Snapshot®
Avg. Customer Rating:
 
4.9 stars
(based on 7 reviews)
100% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Pros:
Flavorful(4)
Best Uses:
Salads(5)
Describe Yourself:
Foodie(3)
 
Tangy and Creamy and Delicious!
By Mumsie LeeVerified Purchaser from Virginia on 6/7/2009
Gift:
No
Pros:
Buttery, Creamy, Flavorful, Rich, Smooth
Best Uses:
Hors d'oeuvre, Salads
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend

Comments about Mountain Gorgonzola - Pound Cut:

Sharp tangy delicious Italian gorgonzola. I plan to buy more.

 
Da Best
By Italian by Proxy from Arizona on 5/8/2009
Gift:
No
Pros:
Flavorful
Best Uses:
After Dinner, Hors d'oeuvre, Salads, Sandwiches
Describe Yourself:
Foodie, Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend

Comments about Mountain Gorgonzola - Pound Cut:

One of the best I have ever had with the best quality Italian Meats and in the middle of a ham sandwitch....

 
Need More Recipes...this is great stuff
By Sue, the Catalog QueenVerified Purchaser from Swainsboro, GA on 3/4/2009
Gift:
No
Pros:
Flavorful
Best Uses:
Salads
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend

Comments about Mountain Gorgonzola - Pound Cut:

I wish I had more ways to use this cheese. The strong flavor is great but limits uses. Don't want to waste any of this by it going bad!

 
excellent mouth feel
By CherylanneVerified Purchaser from Providence RI on 1/1/2009
Gift:
No
Pros:
Buttery, Complex, Creamy, Flavorful, Smooth
Best Uses:
Melted, Salads, Sandwiches
Describe Yourself:
Chef, Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend

Comments about Mountain Gorgonzola - Pound Cut:

I made a most wonderful gorgonzola pizza..Garlic oil on the crust with bitter greens topped with the cheese..everyone loved it..

 
Great taste!
By PM the GourmetVerified Reviewer from Chicago, IL on 9/21/2008
Gift:
No
Pros:
High Quality, Tasty
Bottom Line:
Yes, I would recommend this to a friend

Comments about Mountain Gorgonzola - Pound Cut:

Great cheese to crumble into a salad or to melt onto toasted baguette slices with honey drizzled on top. Yummy!!

 
Better with Age
By Peter PanVerified Purchaser from Sheffield, IL on 8/25/2008
Pros:
Ages well, High Quality
Best Uses:
Salads
Bottom Line:
Yes, I would recommend this to a friend

Comments about Mountain Gorgonzola - Pound Cut:

Used this on salads of all kinds. A huge hit with people who are big blue cheese and gorgonzola lovers. It crumbles nicely. Big chunks.

 
Simply DIVINE
By Debbie VeeVerified Purchaser from Pico Rivera, Ca on 8/3/2008
Pros:
Extremely tasty w honey, Good Value
Best Uses:
Wine cheese party
Bottom Line:
Yes, I would recommend this to a friend

Comments about Mountain Gorgonzola - Pound Cut:

toasted baguette slices this great cheese with a drizzle of honey....divine

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