Product Reviews and Ratings - org.apache.xml.dtm.ref.DTMNodeIterator@b628eb - Mainland Superior Two Year Aged New Zealand Cheddar

Buy the Mainland Superior Two Year Aged New Zealand Cheddar - Pound Cut on http://www.igourmet.com

Mainland Superior Two Year Aged New Zealand Cheddar - Pound Cut image

(based on 1 ratings)

Located in: Cheese, New Zealand

Cheese is a product of its environment. In New Zealand, rich fertile valleys watered by pure mountain streams and soft, gentle rain create endless grazing pastures of lush, sweet green grass year round. This, plus a cool temperate climate ideal for the slow natural aging of the finest cheddar cheese, gives Mainland its unique and distinctive flavor.

Hand selected by Mainland's Cheese Masters and set aside to age naturally for 24 months, this cheddar has strong piquant flavors with a hint of cream in the finish and a crumbly texture which can only be achieved with the finest of cheddars. Pair it with a dark ale, Port or red wine, served on the deck in the summer or in front of the fire when it's cold outside.

Made from pasteurized cow's milk.
Photo depicts whole 4.4 lb. form of cheese.
We cut and wrap this item by the pound.
Please contact us if you would like to purchase the whole form.

More information for the Mainland Superior Two Year Aged New Zealand Cheddar - Pound Cut

Review Snapshot®

Avg. Customer Rating:

5 stars

(based on 1 review)

Very Nice Cheese

By First Timer from Page, AZ on 4/22/2009

Gift:

Pros:

Complex, Firm, Flavorful

Best Uses:

Hors d'oeuvre, Salads

Describe Yourself:

Chef, Foodie

Bottom Line:

Yes, I would recommend this to a friend

Comments about Mainland Superior Two Year Aged New Zealand Cheddar - Pound Cut:

The cheese was wonderful, after we put it in the fridge, seeing as it arrived melted. After it firmed up it was delicious! Very sharp. After tasting it, we had a piece of regular sharp cheddar from the supermarket, and to our surprise, we couldn't taste anything! compared to the new zealand cheese, regular old cheese has no taste.

Customer Reviews about the Mainland Superior Two Year Aged New Zealand Cheddar - Pound Cut at igourmet