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Located in:Cheese, Norway
From the top of the world comes Gulost, a Norwegian cheese similar to a fresh Dutch Gouda. This gouda-type from the Land of the Midnight Sun is made by Synnøve, one of Norway's two largest cheese producers (the other being Tine). Enjoy this mild, smooth and delicious cheese at breakfast, lunch, or dinner. A versatile cheese, Gulost melts evenly (think burgers or omelettes) and slices well.
creamy and bitter, great for melting
By Denise from Frederick, MD on 11/29/2007
Pros:
Creamy, Pungent, Sharp slightly pungent, Smooth
Best Uses:
Melted, Sandwiches
Describe Yourself:
Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend
Used for grilled cheese sandwhiches in combination with 4 other cheeses. Was wonderful!
MIld & enjoyable
By Greg loves cheese
from Jacksonville, FL on 5/18/2007
from Jacksonville, FL on 5/18/2007
Pros:
Delicate, Smooth
Best Uses:
Quick snack
Describe Yourself:
Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend
Good value, wife loves it, somewhat bland, not for serious cheese lovers