Product Reviews and Ratings - org.apache.xml.dtm.ref.DTMNodeIterator@eb8f7d

Buy the Podlaski on http://www.igourmet.com

(based on 5 ratings)

Located in: Cheese, Poland

Dairy products are a staple of Polish cuisine. The most commonly used cheeses are zakaski, which is used in the filling of pierogies, and smietana, which is similar to sour cream. The Polish were among the early cultures to consume fermented milk products because they were once a nomadic people, and this was a way to preserve the food as they traveled. This cheese is somewhat firmer than the staple cheeses of Poland. It has a semi-soft, smooth texture and a mild, slightly sweet flavor. It is a good cooking and table cheese. Serve it with fresh fruit and dark, hearty bread.

Made from pasteurized cow's milk.
Photo depicts whole 7 lb. form of cheese.
We cut and wrap this item by the 1/2 pound.
Please contact us if you would like to purchase the whole form.

More information for the Podlaski

Review Snapshot®

Avg. Customer Rating:

4.6 stars

(based on 5 reviews)

100% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Pros:

Firm(3), Flavorful(4), Rich(3), Smooth(3)

Best Uses:

Hors d'oeuvre(4), Melted(4), Salads(3), Sandwiches(5)

Describe Yourself:

Health conscious(3)

A nice cheddar

By Pat the tandem stoker

from Delaware on 2/2/2009

Gift:

Pros:

Firm, Flavorful, Nutty

Best Uses:

Melted, Salads, Sandwiches

Describe Yourself:

Health Conscious

Bottom Line:

Yes, I would recommend this to a friend

Comments about Podlaski:

This is a cheddar that is good for cooking with other ingredients. It has enough flavor to stand out but would not overpower the other elements. It was not a stand-out cheddar for enjoying on its own.

new favorite

By dianak

from tx on 12/31/2008

Gift:

Pros:

Firm, Flavorful, Rich

Best Uses:

Hors d'oeuvre, Sandwiches

Describe Yourself:

Foodie

Bottom Line:

Yes, I would recommend this to a friend

Comments about Podlaski:

Great cheese. I was surprised. A new favorite, and a bargain at that. My cat, who attacked my plate to get a piece, concurs.

Wonderful cheese, love it!

By sgt from paragould ar on 4/13/2008

Pros:

Creamy, Firm, Flavorful, Pungent, Rich, Smooth

Best Uses:

After Dinner, Hors d'oeuvre, Melted, Salads, Sandwiches

Describe Yourself:

Health Conscious, Simple Tastes

Bottom Line:

Yes, I would recommend this to a friend

Comments about Podlaski:

We love this chesse have order more than once, it is great melted in a sandwich, cut up in a salad, grated on pasta, it's just a wonderful cheese and will buy again.

Love that POlish Cheese Fan

By Polish Fan from Oakland, Ca on 12/29/2007

Pros:

A bit tangy, Creamy, Delicate, Flavorful, Rich, Smooth

Best Uses:

After Dinner, Hors d'oeuvre, Melted, Salads, Sandwiches, Snacks, With vegetables pasta, With Wine

Describe Yourself:

Frequent Diner, Health Conscious

Bottom Line:

Yes, I would recommend this to a friend

Comments about Podlaski:

This is another of the fabulous Polish cheeses that go well with anything. I often melt it over vegetables or pasta. It is also good as a snack with crackers. It's consistency is very smooth, it doesn't taste starchy like other cheeses. It has a bit of a tang to it. Wonderful cheese!

Smooth cheese

By Racie

from Brewster, WA on 10/5/2007

Pros:

Mild but great flavor, Smooth

Best Uses:

Hors d'oeuvre, Melted, Sandwiches

Describe Yourself:

Simple Tastes

Bottom Line:

Yes, I would recommend this to a friend

Comments about Podlaski:

A milder, semi-soft cheese that is great eating plain, with crackers, in a taosted cheese sandwich, or... Very flexible in use with a milder flavor.

Customer Reviews about the Podlaski at igourmet