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- Made from unpasteurized cow's milk.
- Photo depicts whole 15 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
Customers most agreed on the following attributes:
Comments about Le Maréchal by Emmi:
This is like gruyere the way it used to be. Big bold spicy flavor, which mellows a little when melted. Discard rind if too stinky for you. We've had it with whites and reds and enjoyed both, but especially viognier and merlot. unbeatable price
from weston, ct on 4/18/2007
Comments about Le Maréchal by Emmi:
strong and flavorful. don't waste this on timid guests. my wife and I devour this after dinner with a nice cotes du rhone.
Comments about Le Maréchal by Emmi:
Le me first say that I love a good stinky cheese. Layers of both smell and flavor are one thing, but Le Mar?chal was too much. The body of the cheese itself was incredibly rich and creamy, but as advertised it took on the flavor of the rind and therein was the problem. Those in attendance at the gathering where I served Le Mar?chal agreed that the rind was indescribably foul in smell, and that removing the rind from the cheese was only a tolerable improvement. We had to remove it from the house. Melted the smell was mitigated to a certain extent and the cheese presented its better characteristics, but for many the memory of that smell was enough to dissuade from a second attempt.
Comments about Le Maréchal by Emmi:
Very good flavor, not too spicy but definetely a kick. An excellent cheese, but it really stinks up the fridge if you don't eat it right away and/or keep it vacuum sealed. We sealed ours and it kept very well.