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Located in:
Cheese, USA
As it was early last century, Cabot is still a sleepy little farm town tucked into the rocky soil of Northern Vermont's rolling hills. Located there is the Cabot Creamery, a dairy cooperative dedicated to creating world-class cheddars while supporting the hard-pressed independent farmers who supply their milk. Established as a cooperative in 1919, the dairy farmers actually own the company!
This delicious Jalapeno Cheddar is spicy enough to satisfy the heat-seekers, but still allows the quality of the cheddar taste to shine through. The great news for weight-watchers is that this tasty treat has only 50% of the fat of other cheddars. Terrific on burgers, grilled cheese, quesadillas, this cheddar will liven up lunch sandwiches and salads too.
Great taste!
By PM the Gourmet
from Chicago, IL on 9/21/2008
from Chicago, IL on 9/21/2008
Gift:
No
Pros:
High Quality, Tasty
Bottom Line:
Yes, I would recommend this to a friend
Comments about Jalapeno Cheddar by Cabot Creamery:
Great cheese as either a snack or on a sandwich. Can also be shredded or melted for use in recipes.