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Located in:Cheese, USA
One of the oldest cheese companies in America, McCadam's heritage & reputation of quality shine in their distinct New York Adirondack Reserve Cheddar; New York's finest extra sharp cheddar. A genuine crowd-pleaser with enough depth to satisfy novices and connoisseurs alike.
- Made from cow's milk.
- Suitable for vegetarians.
Awarded 3rd Place in the American Cheese Society 2007 Awards in the category for cheddars aged less than 12 months.
good solid white cheddar
By nezpercenathan from north carolina on 4/12/2008
Pros:
Firm
Bottom Line:
Yes, I would recommend this to a friend
Good, reliable, sharp white cheddar. Nothing particularly unusual about it, but if you like white cheddar, you will probably like this one.
worth a second helping or third or....
By bassetcase
from Alaska on 8/25/2007
from Alaska on 8/25/2007
Pros:
Pungent, Rich
Best Uses:
After Dinner, Salads
Bottom Line:
Yes, I would recommend this to a friend
O would like to keep this on hand as a treat for myself, unfortunatly I eat it too fast