Print This Page
Located in:
Cheese
A true maturing, firm ripened goat cheddar aged over 12 months, this cheese has won every major Canadian and American cheese-making award in its category. It has an exquisite, fine and deep flavor with a smooth, buttery texture. Serve cool with fruits and nuts accompanied by a Port or premium beer.
- Made from pasteurized goat's milk.
- Photo depicts whole 2.2 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
Vive le Quebec!
By Jon C
from New York City on 1/2/2009
from New York City on 1/2/2009
Gift:
No
Pros:
Complex, Firm, Flavorful, Nutty
Best Uses:
After Dinner, Hors d'oeuvre
Describe Yourself:
Foodie
Comments about Tournevent Chevre Noir Aged Cheddar:
We first "discovered" this at Manor Hovey in North Hatfield, Canada. We've been trying to get it stateside for a while, so thank you iGourmet! This is an extrordinary cheese. As a 12-month aged traditional cheddar made from goat's milk, it manages to be greater than the sum of its parts. Highly recommended. Serve very thin and let it dwell on your tongue like Tete de Moine.