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Chocolate/Desserts, Chocolates
Il Bunet is a typical dessert from Piemonte, Italy. Made with milk, cream, Amaretti (almond cookies), sugar, eggs, cocoa, and Amaretto liquor. This classic pudding is also known as Bonèt and Bounet. It is an easy and elegant dessert that is thicker than what Americans think of as pudding. It can be sliced and served on a plate, but the real question is, will this delicious jar of Il Bunet ever make it to your guests? This is a chocolate lovers dream!
Serve with Bracchetto d'Asti for a true Piemontese experience.
Serve with Bracchetto d'Asti for a true Piemontese experience.
Italian Made Pudding,Enough Said.
By Mr.Ball
from Clearwater,FL. on 11/27/2007
from Clearwater,FL. on 11/27/2007
Pros:
Delicious, Light, Rich, Savory, Seductive, Smooth
Cons:
Too Sweet
Best Uses:
Coffee, Dessert, Entertaining, Gift
Describe Yourself:
Chef, Foodie, Frequent Diner, Health Conscious, Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend
Comments about Il Bunet by Tartuflanghe:
One of the best dessert's I,ve ever ordered.And one of the only (5) star sweet's I think deserve's it's rating(along with Spain's Canary Island Chocolate Covered Banana's).You won't be disappointed.