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Chocolate/Desserts, Toppings
Made with premium Guittard chocolate, organic agave, cabernet juice, and a hint of pear. Pour over a cabernet poached pear or vanilla ice cream, or spread on brownies. Heat slightly and use as a fondue dipper.
A taste of heaven
By Love this site from New Orleans, LA on 8/16/2007
Pros:
Delicious, Seductive
Best Uses:
Dessert, Perfect over poached pear
Describe Yourself:
Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend
Comments about Chocolate Pear Cabernet Sauce:
Looking for a easy-to-prepare dessert that everyone will love? This is the perfect topping for poached pears, ice cream, fruit, cake ...