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In the westernmost province of Chriqui lies the "Valley of the flowers and eternal Spring", Boquete. This alpine town has an average temperature of 66 - 68 degrees farenheit year-round with bright morning sunshine and light afternoon showers in the shadow of Volcano Baru to the west. This combination of volcanic soil, a consistently cool microclimate and high altitude creates the ideal conditions for the lush coffee plantations, flower gardens, and vegetable farms that surround Boquete, producing a coffee that is startlingly smooth, almost fruity in flavor, and slightly sweet.

This buttery, creamy coffee is brought to you in a full city roast to highlight its full body, light acidicy, and smooth finish. Grown on the Arauz Estate Micromill, this coffee is brought to the U.S. through Direct Trade, ensuring the farm and its workers are paid a fair price to ensure a comfortable standard of living and to encourage sustainable harvests of the Estate's crops.