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Coffee/Tea, Coffee - Whole Bean
One of the principal growing regions of coffee beans in Peru is located in the Chanchamayo Valley. However, the finest growths come from Peru's northeastern Andes Mountains from 3,000 to 5,000 feet. One has to hike for miles to come upon communities that grow the best tasting Peruvian coffees. Projects of jungley shade grown coffees, superior mulching methods, and grower support through non-governmental organizations all contribute to Jim's emphasis on selecting coffee. Their Peru is very lively and has a very flavorful fruitiness for a standout cup. They highlight these elements with an ultra clean and velvety full city roast.
- Hand Roasted.
- USDA Certified Organic.
- Certified Kosher by Va'ad HaRabbanim.
Excellent
By jovanna
from Long Island, NY on 5/21/2008
from Long Island, NY on 5/21/2008
Pros:
High Quality
Bottom Line:
Yes, I would recommend this to a friend
Comments about Jim's Organic Coffee - Peru:
Bought this when on sale. Both my husband and I agreed it was both a great taste at a reasonable price. If you want to treat yourself to something special, which at times we all must do, recommend this.