Breads
» Breads (4)
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Germans love hearty, dark, nutritious bread that's high in protein. In fact, in Germany there are...
 
Lefse (lef'-sa) is a traditional Scandinavian potato-based, soft, flat bread. It is made by combining...
 
Our dense, dark rye bread hails from Germany where bread is an essential element to their cuisine. Dark...
 
Pumpernickel is a coarse, close-textured dark bread made with rye, without the added mixture of wheat...
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