I'm not too sure about these.
By Gwen
from Muskogee, Oklahoma on 11/30/2008
Describe Yourself:
Simple Tastes
Bottom Line:
No, I would not recommend this to a friend
These crackers have a good flavor but the texture is a little rough.
these crackers are wonderful
By rett
from washington, dc on 8/4/2008
Pros:
Flavorful, Fresh, Healthy
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
we love these crackers with cheese, pates, mousse, salami and just generally all the time.
By jade from Las Cruces, NM on 5/14/2008
Describe Yourself:
Health Conscious
Bottom Line:
Yes, I would recommend this to a friend
We tried the chile ones with some pepperoni, manchego + other cheeses, olives and wine. The chile flavour is noticeable and adds a mild spice, really good with stronger tasting foods.
Chili Crackers for Mature Cheese
By islanderguy from Guam on 5/6/2008
Pros:
Exotic, Flavorful, Fresh, Healthy, Non Perishable
Describe Yourself:
Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend
Wonderful light spicy hints throughout. Great texture and mouth appeal. [...] they were well worth the price and very delicious.
By Terry from New Jersey on 12/31/2007
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
These crackers are great by themselves, but even better with a really nice Aged Gouda or Piave Vecchio.
By Aud from Colorado on 12/28/2007
Best Uses:
Snack, with cheese platter
Describe Yourself:
Health Conscious, Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend
The Charcoal crackers where very good! Served with cheese platter. Everyone liked them, something different.
By Boomer
from Ohio on 11/29/2007
Describe Yourself:
Love Food
Bottom Line:
Yes, I would recommend this to a friend
They were good. However I could have eaten the entire box in one sitting.
I would buy this product again and again
By Grammyblue from Clarksville, TN on 10/27/2007
Pros:
Flavorful, Fresh, Non Perishable
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
I think the product is great because it is a wonderful pick me up. You do not have to cook it or prepair it with anything to enjoy it.
By free101girl
from Colorado Springs, CO on 9/29/2007
Pros:
Flavorful, Non Perishable
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
Usually herb-flavored crackers have almost no herb flavor. These have a strong, pungent flavor of the herbs that we really enjoy. Don't be afraid to try these crackers with cheeses other than those suggested on the boxes. We like the celery crackers with cheddar, for instance (I think they're recommended for blue cheese).
Mustard and Pepper Crackers
By Midge
from Richmond, VA on 9/20/2007
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
These crackers are good by themselves or with many kinds of cheese.
By Tina&Tom from El Cerrito, CA on 8/10/2007
Describe Yourself:
Foodie, Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend
What a great idea! Each cracker pairs perfectly with different types of cheese. As my husband and I like ours stinky, blue or goat, we adore the fennel, walnut and celery (our favorite!). The charcoal ones are striking and were the atlk of our wine party.
By Sheila
from San Clemente, CA on 2/28/2007
Pros:
Durable, Good Value
Bottom Line:
Yes, I would recommend this to a friend
Great with Sauvignon Blanc cheese blend.
By the gourmet goddess
from san diego, ca on 2/22/2007
Cons:
Bad Value, Low Quality, Quick to turn stale
Best Uses:
Add to top of soup, Serve with cheese or dip
Would not order again, bad basil only since the taste couldn't last as long as required to finish package.