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Dry Goods, Spices
The habanero chile is the hottest chile there is. Small and lantern shaped, this innocent looking pepper is native to the Caribbean, the Yucatan, and the north coast of South America. Use sparingly to add a definite kick to sauces and marinades, or even to brighten up mashed potatoes. A great thing about using the habanero chile in powder form is that you don't have to endure the painful chopping and the searing pain the oil from the peppers can leave behind. Easy access to this hot powder makes it a lot easier to heat up your dishes!
great product for spicy hot
By Jim
from Jacksonville NC on 3/29/2007
from Jacksonville NC on 3/29/2007
Pros:
Exotic, Flavorful, Healthy, Non Perishable
Best Uses:
Cooking, Seasoning
Describe Yourself:
Trying to be a chef
Bottom Line:
Yes, I would recommend this to a friend
Comments about Habanero Chile Powder:
for those who love the hotter flavor in food highly recommended especially in poultry and cheesy dishes , but don't get overzealous and use too much you will then learn how to put out the fire !