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Dry Goods, Spices
The warm, delicate flavor of tarragon is popular in many cuisines, particularly French. Use this organic tarragon to heighten the flavor of other herbs and add a distinctive touch to sauces, salads, dressings, eggs and fish dishes. Tarragon also complements mushrooms, tomatoes and poultry.
I WOULD BUY AGAIN
By Terrie
from Roseland,N.J. on 1/4/2009
from Roseland,N.J. on 1/4/2009
Gift:
No
Pros:
Flavorful, Fresh
Best Uses:
Cooking, Seasoning
Describe Yourself:
Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend
Comments about Organic Dried Tarragon:
used to season chicken,fish.