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Dry Goods, Spices
Mustapha's Ras el Hanout is a blend of 21 spices and herbs that is truly "top of the shop," and it was created for Mustapha by a widely acclaimed local spice merchant. It is the most important spice blend of the Moroccan kitchen where it is used in tagines, roasted and grilled meats, couscous, and savory pastries.
Ingredients: coriander, white pepper, black pepper, turmeric, ginger, cinnamon, anise, saffron, piment fort, long pepper, cardamom, rose petals, nutmeg, mace, fennel, grains of paradise, other spices (less than 1%)
[3 of 3 customers found this review helpful]
21 Spices Ready to Use
By Pat
from Santa Barbara, CA on 11/6/2008
from Santa Barbara, CA on 11/6/2008
Gift:
No
Pros:
Exotic, Flavorful, Non Perishable
Best Uses:
Cooking, Seasoning, Snack
Describe Yourself:
Foodie, Health Conscious
Bottom Line:
Yes, I would recommend this to a friend
Comments about Mustapha's Ras el Hanout:
I found this product in the Sale items and, having been introduced to cooking with spices last year, decided to try it. It has a delicate but full flavor and blends far more spices that I would have on hand (some of which I've never heard of!) to blend myself. I've used it on grilled beef, in rice and on popcorn. When spices are heated, the fragrance and flavors are enhanced to provide wonderful taste experiences. Experiment with it!