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Dry Goods
Australian Flatbreads are traditionally hand-made in wood-fired oven kilns and served with an assortment of dips and vegetables. These flatbreads from the Yarra Valley are twice-baked and gently spiced. Hand-made with fresh quality ingredients, their distinctive flavor is best appreciated with your favorite dips, pates, cheeses, and anti-pasto treats. Enjoy!
Yeast and Preservative Free.
Varieties Sold Separately.
These crackers are the best!
By Frogjudy from CT on 4/27/2008
Pros:
Durable, Good Value, High Quality
Best Uses:
With cheese or spreads
Bottom Line:
Yes, I would recommend this to a friend
Comments about Australian Flatbreads:
I look forward to receiving these crackers when there is a special, but often order them just to have them in the pantry.
Highly Recommended!
By Adele from Edmond, OK on 4/21/2008
Pros:
Healthy, High Quality
Best Uses:
Wine Cheese evening
Comments about Australian Flatbreads:
Fantastic and thin!
(Some will undoubtedly be broken, but the majority will be fine)