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From the Garden, Chutneys
Deep in the heart of Vermont's magical Northeast Kingdom, Nature's Acres Homestead produces some of the world's finest mustards, chutney, and jelly in their timber-frame home. Their Maple Apple Chutney is a rich and intense, sweet and spicy blend of pure Vermont Maple Syrup, apples, raisins, onions and spices. The perfect combination of all natural ingredients, time, and small hand-stirred batches will make this an irresistible complement to any dinner table. Their chutney is a great accompaniment to meats, fish, and curry dishes. Serve with cheese and crackers, or as an ingredient in dips, glazes, or marinades.
Terrific and Tangy
By Chutney Lover from Nashville, TN on 5/20/2007
Pros:
Flavorful, Unique, Vegetarian
Cons:
No cons
Best Uses:
Cooking, Gift, Pork, Sandwiches, Wraps
Describe Yourself:
Amateur Chef, Frequent Diner, Health Conscious
Bottom Line:
Yes, I would recommend this to a friend
Comments about Maple Apple Chutney:
I love all types of chutney but had never tried an apple chutney. This is so tasty! I use it on chicken wraps to add a nice kick. I am making a pork tenderloin tonight and think this will be a wonderful "go with."