This Spicy Plum Chutney is produced by Edinburgh Preserves in Scotland. Made by hand with plums, onions, apples, raisins, sugar, malt vinegar, and a warming mix of savory spices. This robust chutney is the perfect accompaniment for a range of cheeses, but it also marries well as a topper for savory patés. It is also ideal with all cold meats, curries, baked potatoes, sausages and cheese.