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Stuffed Manzanilla Olives image
 
(based on 5 ratings)
Located in: From the Garden, Olives
Most cafés and bars in Spain serve Manzanilla olives. They grow in practically every region of Spain, but the finest are from the Andalucian province within a 20 mile radius of Seville. In fact, until recently the Manzanilla of Seville was the only type permitted to be cured in the green. These Manzanilla olives are pitted and stuffed with premium quality ingredients.
Olives are integral to any tapas, and these tasty Manzanillas really hit the spot!
  • Our olives are imported from Spain. Brands are subject to availablity,so, please contact us if you need to know which brand is in stock.
  • Varieties sold separately.
Review Snapshot®
Avg. Customer Rating:
 
4 stars
(based on 5 reviews)
80% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Pros:
Flavorful(3), Healthy(3), Unique(3)
Best Uses:
Snack(3)
 
Flaverfull
By PatVerified Reviewer from Lititz, PA on 3/5/2010
Gift:
No
Pros:
Unique
Cons:
Nothing
Best Uses:
Great in a Martini
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend

Comments about Stuffed Manzanilla Olives:

These are very good olives, but what happened to the La Espanola brand? I think that these are the best.

 
Not what it says it is !
By Very unsatisfied with iGourmetVerified Purchaser from Los Angels, CA on 3/1/2009
Cons:
Not the shown product
Bottom Line:
No, I would not recommend this to a friend

Comments about Stuffed Manzanilla Olives:

The olives from La Espanola are terrific and especially when they are packed in the jars as shown. iGourmet did not send this product so do not be deceived by the false advertising picture. The olives I received were by Serpis and were in tins (all of which were dented and scratched). I have tried the Serpis brand before and they are far inferior to the La Espanola ones.

 
Finally a flavorful, meaty delight
By CIF - cooking is funVerified Purchaser from Stamford, CT on 2/14/2009
Gift:
No
Pros:
Flavorful, Healthy
Best Uses:
Snack
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend

Comments about Stuffed Manzanilla Olives:

Too often olives are too salty which kills the flavor. These were just right and so wonderfully meaty. Yum yum.

 
The very best!
By Pat from Lititz, PA on 6/15/2008
Pros:
Flavorful, Healthy, Unique
Cons:
None
Best Uses:
Gift, Martini, Snack
Describe Yourself:
Frequent Diner, Simple Tastes
Bottom Line:
Yes, I would recommend this to a friend

Comments about Stuffed Manzanilla Olives:

These are great when served in a martini.

 
Anchovy Stuffed Manzanilla Olives
By Pat from Lititz, PA on 5/24/2008
Pros:
Flavorful, Healthy, Unique
Best Uses:
Snack
Describe Yourself:
Chef, Frequent Diner
Bottom Line:
Yes, I would recommend this to a friend

Comments about Stuffed Manzanilla Olives:

These are the best I have ever taisted.

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