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From the Garden
Divina's Kalamata olives - a treasure of the Mediterranean - are bursting with delightfully robust flavor! Grown on the sun drenched hillside of the southern Peloponnese peninsula, Divina's Kalamatas are hand picked at peak ripeness and naturally cured. Essential in Greek salads, Divina Kalamatas are also perfect as an appetizer with wine, cheese and cured meats.
Review Snapshot®
Avg. Customer Rating:
4.7 stars
(based on 3 reviews)
100% of respondents would recommend this to a friend.
Customers most agreed on the following attributes:
Pros:
Flavorful(3)
Best Uses:
Snack(3)
Wow!
By lindapwg from Westchester County, NY on 2/14/2010
Gift:
No
Pros:
Flavorful, Healthy, Unique
Best Uses:
Snack
Describe Yourself:
Frequent Diner, Health Conscious
Bottom Line:
Yes, I would recommend this to a friend
Comments about Divina Kalamata Olives:
These are the best olives I've ever tasted. I'm not a connoisseur but I've eaten quite a few olives in the past 60+ years and these are the best. Highly recommend them.
black at its best
By jefe from Tucumcari,NM on 2/7/2010
Gift:
No
Pros:
Flavorful, Vegetarian
Best Uses:
Cooking, Snack
Describe Yourself:
Chef
Bottom Line:
Yes, I would recommend this to a friend
Comments about Divina Kalamata Olives:
makes fantastic olive bread and in salads or just snacking
[1 of 1 customers found this review helpful]
tasty
By lola
from Buffalo, Wyoming on 1/1/2009
from Buffalo, Wyoming on 1/1/2009
Gift:
No
Pros:
Flavorful
Best Uses:
Snack
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
Comments about Divina Kalamata Olives:
I live in a town that only sells pitted olives. I have to post a pit warning on these olives but they are definitely worth it.