Product Reviews and Ratings - Specialty Meats - Duck Breast Prosciutto from igourmet

Buy the Duck Breast Prosciutto on http://www.igourmet.com

(based on 4 ratings)

Located in: Meats/Seafood, Specialty Meats

This moulard duck breast is cured and dried. Thinly sliced and ready to serve, enjoy it the same way as “Prosciutto”. Try it in salads, sandwiches or on pizza.

More information for the Duck Breast Prosciutto

Review Snapshot®

Avg. Customer Rating:

4.5 stars

(based on 4 reviews)

100% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Pros:

Flavorful(3)

Describe Yourself:

Chef(3)

Makes a great DLT with alvacado

By murph

from NJ on 1/4/2009

Gift:

Pros:

Flavorful

Cons:

Excess Fat

Best Uses:

Anytime

Describe Yourself:

Chef

Bottom Line:

Yes, I would recommend this to a friend

Comments about Duck Breast Prosciutto:

This product is not something to be eaten frequently
if you are health minded.
But it is worth the wait.

Definitely a change of pace

By Starwoman

from Greenwood, SC on 10/26/2008

Gift:

Pros:

Flavorful

Best Uses:

Hors d'oeuvre

Describe Yourself:

Foodie

Bottom Line:

Yes, I would recommend this to a friend

Comments about Duck Breast Prosciutto:

It sure was different! We enjoyed it, but might not order it again, because of health reasons. We do love duck, even though it's naturally high in fat. I cut these strips into one-inch pieces, removed most of the fat, and served it on smoked gouda on a cracker. Decadent and delicious!

Great for Sauces

By Chef Dave

from Phoenix, AZ on 3/3/2008

Pros:

High Quality

Cons:

None

Best Uses:

Creating sauces, Entertaining

Describe Yourself:

Chef

Bottom Line:

Yes, I would recommend this to a friend

Comments about Duck Breast Prosciutto:

I created a Pinot Noir sauce for my Rubbed Duck Breast (Grilled) - this was the perfect base for the sauce to add the Duck taste necessary.

[1 of 1 customers found this review helpful]

Outstanding Product

By Zuzu from Grand Terrace, CA on 5/29/2007

Pros:

Flavorful, High Quality, Tender

Best Uses:

Hors d'oeuvre

Describe Yourself:

Chef

Bottom Line:

Yes, I would recommend this to a friend

Comments about Duck Breast Prosciutto:

Great quality and taste.

Customer Reviews about the Duck Breast Prosciutto at igourmet