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Located in:Meats/Seafood, Specialty Seafood
Chile has five thousand kilometers of coast toward the Pacific Ocean, which allows the GeoMar fishery to find these shellfish, some of them unique in all the world, that are extracted manually from depths of more than 60 feet. Thanks to GeoMar's processing plant location only a few meters from the shore, they receive their shellfish alive and fresh. All their shellfish are processed only 12 hours from being harvested off-shore, where the shells are removed, cut and classified according to type, size and color.
More traditionally clam-shaped than the narrow Chilean razor shell, these Razor Clams are tasty and tender. Easy to serve, try tossing them with olive oil, lemon juice, and tarragon and serving as you would marinated olives. They're also perfect for tossing in a cream sauce with pasta and radicchio, or bread and fry as an easy snack.
Product Reviews Summary
Avg. Customer Rating:
4.3 stars
(based on 3 reviews)
100% of respondents would recommend this to a friend.
Really good, for being in a can.....
By Melissa
from Kansas on 7/29/2008
from Kansas on 7/29/2008
Pros:
Flavorful
Best Uses:
Hors d'oeuvre
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
If you can't get fresh ones, these are a pretty good substitute!
Amazing seafood
By Monica
from Northern Virginia on 10/22/2007
from Northern Virginia on 10/22/2007
Pros:
Delicious and so tasty, High Quality
Best Uses:
As filling for empanadas, On salads or cream sauce, Serve hot or cold
Bottom Line:
Yes, I would recommend this to a friend
I love it with a light lemon dressing over salads. I also like these over rice with a light cream sauce. Or as a filling for empanadas. The possibilities are endless.
Great taste of the sea
By greg from Massachusetts on 10/13/2007
from Massachusetts on 10/13/2007
Pros:
High Quality
Bottom Line:
Yes, I would recommend this to a friend
These razor clams were a first for me and I was presented with a extremely good product. The taste of the ocean was presented as if they were taken a few moments before eating! If you are a seafood lover this is along with the clams and conch are for ykou.