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Meats/Seafood
Ortiz, renown purveyors of top quality tuna from Spain, dazzle us again with their newest creation. Tuna from the Bay of Biscay is the main ingredient in these ready-to-eat appetizers. Based on a classic Basque dish, seafood stuffed into fire-roasted piquillo peppers can be found in tapas bars all across Spain. Each tin contains four stuffed piquillo peppers, only needing to be heated up. Only natural ingredients with no preservatives are used to bring out of the flavors of this exceptional tuna.
Dolphin Safe, Line-Caught Tuna.
OKAY BUT NOT A FAVORITE
By CAMSMOMMA
from OREGON COAST on 3/13/2009
from OREGON COAST on 3/13/2009
Gift:
No
Pros:
Easy To Prepare, Tender
Cons:
Bad Texture
Best Uses:
Hors d'oeuvre
Describe Yourself:
Foodie, Health Conscious, Simple Tastes
Bottom Line:
No, I would not recommend this to a friend
Comments about Ortiz Piquillo Peppers Stuffed with Tuna:
THIS PRODUCT WAS DIFFERENT THAN WHAT I EXPECTED. TASTE WAS OKAY, KIND OF MUSHY. I HAD PURCHASED TO TRY THE PIQUILLO PEPPERS USED ON A COOKING CHANNEL BUT THESE WERE MORE LIKE SMALL ROASTED RED PEPPERS STUFFED WITH VERY FINE FLAKED TUNA. I WASN'T VERY IMPRESSED.