Product Reviews and Ratings - org.apache.xml.dtm.ref.DTMNodeIterator@b011b2 - Campo Corto Extra Virgin Olive Oil from igourmet

Buy the Campo Corto Extra Virgin Olive Oil on http://www.igourmet.com

Campo Corto Extra Virgin Olive Oil image

(based on 6 ratings)

Located in: Oil/Vinegar, Olive Oil

This astounding organically produced extra virgin unfiltered olive oil hails from Tuscany. Rich in early harvested frantoio olives, Campo Corto is bold in character with an intense grassy aroma with a hint of artichoke and aromatic herbs and a peppery finish that is truly incredible on the taste buds. The olives are grown in the Chianti hills of Badia a Coltibuono's medieval home, handpicked and processed the same day they are harvested. Enjoy his robust, rustic extra virgin olive oil on roasted meats, pork and hearty sausage, salami, prosciutto and fettunta or make a bruschetta of freshly oiled grilled country bread. Campo Corto is Coltibuono's oil “con brio” - with Tuscan backbone.

More information for the Campo Corto Extra Virgin Olive Oil

Review Snapshot®

Avg. Customer Rating:

4.5 stars

(based on 6 reviews)

67% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Best Uses:

Salads(3)

Describe Yourself:

Foodie(4)

Good but not Great

By Mae from Boston on 2/4/2010

Gift:

Best Uses:

Dipping, Salads

Describe Yourself:

Foodie

Bottom Line:

No, I would not recommend this to a friend

Comments about Campo Corto Extra Virgin Olive Oil:

I bought this to make salad dressing and it's good but it didn't "wow" me like I wanted it too. I will try another EVOO once I'm done with this bottle.

Need to try another one

By Mae from Boston on 2/1/2010

Gift:

Best Uses:

Salad Dressing

Describe Yourself:

Foodie

Bottom Line:

No, I would not recommend this to a friend

Comments about Campo Corto Extra Virgin Olive Oil:

This was ok, I was expecting a big "wow" factor. I make my own salad dressing and I'm looking to really bring it over the top. For a [$] bottle of EVOO, I thought this would do it. It's not bad, but I'm going to try the Ravida EVOO next time.

I'm in love

By Raycam from Franklin, MI on 1/1/2008

Pros:

Rich in olive taste

Best Uses:

Pasta, Pizza, Plain on bread or toast, Salads, Sandwiches

Describe Yourself:

Foodie, Health Conscious

Bottom Line:

Yes, I would recommend this to a friend

Comments about Campo Corto Extra Virgin Olive Oil:

simple salads or breads that let the very rich olive taste dominate. So cloudy, so intense in flavor, it should not be obscured in complex sauces or recipes. This oil is well worth the money and I was very skeptical.

simply the best

By Kris from Las Vegas on 6/8/2007

Pros:

Flavorful

Best Uses:

Pasta, Salads

Describe Yourself:

Chef

Bottom Line:

Yes, I would recommend this to a friend

Comments about Campo Corto Extra Virgin Olive Oil:

Oustanding depth and finish. Truly world class

best olive oil

By rebecca from palm beach, fl on 4/28/2007

Pros:

Creamy, Flavorful, Intense, Powerfull flavor

Best Uses:

Compliments everything

Describe Yourself:

Foodie, Frequent Diner, Health Conscious

Bottom Line:

Yes, I would recommend this to a friend

Comments about Campo Corto Extra Virgin Olive Oil:

the best olive oil i've tasted

Fantastic!

By MCM from NY on 2/23/2007

Pros:

High Quality

Bottom Line:

Yes, I would recommend this to a friend

Comments about Campo Corto Extra Virgin Olive Oil:

This was a delicious olive oil that lived up to its description. I would definitely purchase it again.

Customer Reviews about the Campo Corto Extra Virgin Olive Oil at igourmet