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Walnut Oil by La Tourangelle image
 
(based on 3 ratings)
Located in: Oil/Vinegar, Other Oils
Produced in California, famous for growing the world's best walnuts, this flavorful oil is perfect for salads, pasta, grilled meats, baking or just on its own with bread. La Tourangelle produces this walnut oil following the traditional method of their French parent company in order to achieve a delicate roasted walnut taste. Walnut oil is rich in select fatty acids that are essential to human health. The French not only use their precious Huile de Noix as a superb alternative to extra virgin olive oil for an impressive vinaigrette, they also love walnut oil over fresh vegetables or drizzled over hard cheeses from the Alps like Comte or Emmental. For a unique flavor, try cooking eggs, sauteed chicken or liver with this exceptional oil. For first-timers, its rich toasted flavor and incredible nutty aroma will win you over to the point that you will never let your cabinet be without walnut oil again. Made from fresh in-season walnuts, this oil captures the natural essence and flavor of the nut.
Review Snapshot®
Avg. Customer Rating:
 
4.7 stars
(based on 3 reviews)
100% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Best Uses:
Salads(3)
 
Delicious
By Jenn from Fort Worth on 11/20/2009
Gift:
No
Pros:
Creamy, Flavorful, Rich
Best Uses:
Dipping, Marinade, Salads
Describe Yourself:
Chef, Foodie, Health Conscious
Bottom Line:
Yes, I would recommend this to a friend

Comments about Walnut Oil by La Tourangelle:

This oil is wonderful in homemade vinaigrettes. The flavor shines and makes a salad savory and rich. I used the entire can in about 4 weeks, just making salad dressings at home.

[1 of 1 customers found this review helpful]

 
Great, adds richnes !
By ' The Top 'Verified Reviewer from Vancouver, Washington on 11/25/2007
Pros:
Flavorful
Best Uses:
Breakfast, Salads, Sandwiches
Describe Yourself:
Chef
Bottom Line:
Yes, I would recommend this to a friend

Comments about Walnut Oil by La Tourangelle:

Versital from Salads to flavor in cake icing
be careful of the amount you use, sneaks up
A little too runny

 
Love It
By Colonel from Peabody Mass. 01960 on 3/22/2007
Pros:
Helps me sleep, Rich
Cons:
Kills my appetite
Best Uses:
Breakfast, Salads
Describe Yourself:
Health Conscious
Bottom Line:
Yes, I would recommend this to a friend

Comments about Walnut Oil by La Tourangelle:

I take a tablespoon every night before going to bed and sleep well.

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