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DiChickO's Famous Peri-Peri Sauce image
 
(based on 4 ratings)
Located in: Sauces/Spreads, Condiments
DiChickO's (formerly Galito's) Famous Sauces and Flame Grilled Chicken restaurants first opened in South Africa in 1996. Their flame grilled Portuguese chicken has been a great success. Today, there are 12 DiChickO's restaurants and more on their way. DiChickO's South Africa has teamed up with DiChickO's USA to bring this authentic Peri-Peri sauce to the United States. DiChickO's makes a number of sauces and marinades using peri-peri peppers. In addition to 175,000 Scoville units of heat, peri-peris are a rich source of vitamin A, C and beta carotene.

Peri-Peri means "pepper pepper" in Swahili. The specific pepper referred to is the African Bird's Eye Pepper. This fiery pepper is very small and can be found in African and Portuguese cuisine. The pepper was carried back by Portuguese traders to Angola and Mozambique, and then ultimately to Portugal.

Galito's has combined this red hot pepper and packed it with flavor. We offer three distinct flavors: Mild, Hot, and Lemon & Herb. The result is that you just can't get enough!

Use with chicken, beef, pork, vegetables, chili, soup, etc. It can be used as a condiment, marinade, or overall flavor enhancer. Varieties sold separately.

Review Snapshot®
Avg. Customer Rating:
 
4.5 stars
(based on 4 reviews)
100% of respondents would recommend this to a friend.

Customers most agreed on the following attributes:

Pros:
Flavorful(3)
 
very good
By SEANVerified Purchaser from new york on 3/27/2009
Gift:
No
Pros:
Flavorful
Cons:
Not hot enough
Best Uses:
Dipping, Marinade, Sandwiches
Describe Yourself:
Chef, Foodie
Bottom Line:
Yes, I would recommend this to a friend

Comments about DiChickO's Famous Peri-Peri Sauce:

I really liked the sauce however when I got habenero I was hoping for something with some burn and bite to it. But its excellent quality regardless.

 
Awesome !!
By classydame1952Verified Reviewer from Ithaca, NY on 8/4/2008
Pros:
Flavorful, Non-Perishable, Packs a Bite
Best Uses:
Dipping, Extra Kick, Marinade
Describe Yourself:
Spicy Junkie
Bottom Line:
Yes, I would recommend this to a friend

Comments about DiChickO's Famous Peri-Peri Sauce:

I was given a small bottle of peri peri peppers a couple of years ago. The heat was so intense and the flavor so different, that I immediately started searching for more products with this awesome taste! I only found this sauce ... and it seems to only be available here. I use this on everything, and it's replaced my previously favorite Mexican/Chinese hot sauces. This sauce has FLAVOR, first and foremost. You taste the flavor and then the heat comes second and POW! I use this product in Spanish rice, to flavor ground chicken, in beef stew, rubbed on pork tenderloin, on nachos ... and to kick up anything else that needs kickin' !

 
Very Tasty
By Beth from Marietta, GA on 12/27/2007
Pros:
Flavorful
Cons:
Sells out quickly
Best Uses:
Meat, sauces and soups
Bottom Line:
Yes, I would recommend this to a friend

Comments about DiChickO's Famous Peri-Peri Sauce:

I first tasted Peri Peri sauce at a local restaurant. The only place I can find it is at igourmet. I primarily use it as a condiment but do add it to soup, eggs and chili. I like it so well I added it to several Christmas baskets for friends and family this year.

 
Good Hot Sauce & glaze
By DexterVerified Reviewer from Seattle, WA. on 12/19/2007
Pros:
High Quality
Best Uses:
As a hot sauce & glaze

Comments about DiChickO's Famous Peri-Peri Sauce:

This hot sauce has a great taste, and depending on the flavor you pick is great as a glaze for chicken and pork

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