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- Whole Grain Mustard with Guinness is a unique blend of Guinness Stout and mustard that is excellent with roast beef, steaks, and barbecued meats. Adds subtle flavor to sauces, and zest to soups and casseroles.
- Whole Grain Mustard with Irish Whiskey is mild and delicately tangy. Delicious with pâtés, salamis, and smoked meats; adds interest to cheese dishes and zest to marinades; gives extra flavor to savory stuffings.
- Strong Irish Mustard is a unique recipe created over 100 years ago for Hoysted Barton who insisted on taking mustard sandwiches when he went out for a days hunting. The mustards strength reflects his family's motto "Fide et Fortitudine" (Fidelity and Fortitude). This smooth mustard is a must have for all strong mustard lovers.
- Varieties sold separately.
Customers most agreed on the following attributes:
from Wisconsin on 4/17/2009
Comments about Irish Mustards:
Whole Grain Mustard with Guiness and Strong Irish mustard both are very flavorful (the Strong mustard packs a real kick). I have used both on sandwiches and just grilled meats, they are a predfect compliment to both.
Comments about Irish Mustards:
i actually haven't had it myself, but i'm basing my review on what the giftee has told me about it. but still... Guinness and Mustard? How can it NOT be good?!
Comments about Irish Mustards:
Unique flavor.
from Clearwater,FL on 9/7/2007
Comments about Irish Mustards:
Great mustard without the acidic taste of vinegar.
[2 of 2 customers found this review helpful]
Comments about Irish Mustards:
Outstanding mustards! I like all the varietes and use them for all mustard applications. Occasionally I prefer a German or French mustard, but for daily use these are my favorites!