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Sauces/Spreads, Salsa
Inspired by the spicy relishes served throughout Mexico, this versatile salsa never met a dish it didn't like. It goes with anything. Hot, tangy, and highly addictive, the vivid, versatile flavor of Escabeche de la Calle begs for culinary experimentation. Serve with tortilla chips, add to quesadillas, tacos, or enchiladas It even gives pizza pizzazz. Superb on salmon.
Taste Buds Snapped to Attention
By Hamptons Gal from Bridgehampton, NY on 12/10/2007
Pros:
bright, just hot enough, Flavorful
Cons:
expensive for quantity
Best Uses:
Breakfast, Pizza, Quesadillas, Sandwiches
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
Comments about Escabeche de la Calle Salsa:
Really enjoyed by itself and when I added chopped tomatos, red onion, fresh Cilantro & a drop of olive oil
Jump starts your Taste buds
By Hamptons Gal
from Bridgehampton, NY on 12/10/2007
from Bridgehampton, NY on 12/10/2007
Pros:
bright, just hot enough, Flavorful
Cons:
expensive for quantity in
Best Uses:
versitle
Describe Yourself:
Foodie
Bottom Line:
Yes, I would recommend this to a friend
Comments about Escabeche de la Calle Salsa:
alone or make it your own by adding it to other fresh ingredients